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Screening of fish and shrimp-based pastes for the presence of parasites: An analysis of pastes from Myanmar
Type: Report
A literature search of the aquatic species used to make fish and pastes revealed only one parasite, the zoonotic nematode Gnathostoma spinigerum, had been previously recorded in Myanmar. This is a species that infects ...
Changes and adaptations in village food systems in Solomon Islands: A rapid appraisal during the early stages of the COVID-19 pandemic
Type: Report
Although as of June 1, 2020, Solomon Islands had no coronavirus cases, there was a national economic recession plus restrictions on people’s movement, gatherings, education and business activities. For rural areas, two of ...
Report on piloting a low-cost portable fish drier
Type: Report
This report details the testing of a low cost portable fish drier by 60 collaborating households from Kale and Shwebo Townships of the Sagaing Region and Kengtung Township of the Shan State, Myanmar.
Nutrient-rich foods to improve diet quality in the first 1000 days of life in Malawi and Zambia: Formulation, processing and sensory evaluation
Type: Report
Malawi and Zambia, neighboring countries located in Southeastern Africa, both have populations of about 17–18 million people; however population density is drastically different (11 people per square kilometer in Zambia ...