WorldFish Community: Recent submissions
Now showing items 481-500 of 5627
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Mainstreaming women’s participation in aquaculture for sustainable livelihoods
(2023)Type: BlogThe establishment of women-led fish harvesting groups in Bandarban, through the Feed the Future Bangladesh Aquaculture and Nutrition Activity, has provided affordable fish harvesting services to local fish farmers. This ... -
Small fish consumption in rural Myanmar
(2023)Type: Journal ArticleAssessments of fish consumption are based primarily on data from household surveys that do not capture information on the intra-household distribution of the size or species of fish consumed. Such studies can yield partial ... -
Development and Scaling of Sustainable Feeds for Resilient Aquatic Food Systems in Sub-Saharan Africa (FASA) Annual Workshop Report
(2023)Type: ReportThe purpose of the 2022 Annual workshop of the project “Development and Scaling of Sustainable Feeds for Resilient Aquatic Food Systems in Sub-Saharan Africa (FASA)” was to bring together project partners to meet in person, ... -
Preserving cultural heritage: Community fishing among the Rabha community in Assam
(2023)Type: Internal ReportThe case study depicts the community fishing practices followed by the Rabha community of Assam. -
Strengthening rural livelihoods in Ghana and Nigeria through small-scale cage aquaculture: The ProSCAWA project
(2023)Type: BriefPromoting Sustainable Cage Aquaculture in West Africa (ProSCAWA) project is to empower and transform the livelihoods of smallholder farmers in West Africa through enhanced Sino-Afro application of knowledge, sustainable ... -
Best Management Practices guidelines for small scale tilapia cage aquaculture in Ghana and Nigeria
(2023)Type: ManualAfrica accounts for about 7% of the world’s total fish production (FAO 2020). Nile tilapia (Oreochromis niloticus), a native of Africa, is the third-most farmed fish species in the world (FAO 2020) and is consumed worldwide ... -
Adaptation for changing deltas
(2023)Type: Journal ArticleDeltas have provided fertile farmland, productive fishing, and access to trade routes for millennia. Today, more than five hundred million people live on deltas and coastal urban areas. Yet deltas are also incredibly vulnerable ... -
Training Workshop and Cooking Demonstrations Report
(2022)Type: Demonstrator, pilot, prototype, plan designsThe FishFirst! Zambia Research for Development and Scaling Staple-Fish Products for Enhanced Nutrition in the First 1,000 Days of Life training workshop was conducted on the 21st of June 2022. The workshop was led by ... -
Stakeholder analysis and environment scanning report
(2022)Type: ReportComFA+Staple foods from four food groups based on the WHO’s DD-IYC were reported to be produced in Siavonga. These groups are cereals, roots, tubers and plantains; pulses, nuts and seeds; flesh foods; and vitamin A-rich ... -
Taste-Test Report: FishFirst! Zambia Research for Development and Scaling up staple-Fish Products for Enhanced Nutrition in the First 1,000 Days of Life
(2022)Type: ReportUp to 42 mothers participated in the taste-test study. A total of 14 mothers came from each of the targeted districts: Gwembe, Sinazongwe and Siavonga. Overall, the mean (SD) ages of the mothers and children were 27.5 ... -
END-TERM PROJECT EVALUATION REPORT: Piloting Inclusive Business and Entrepreneurial Models (IBEMs) for Small-Scale Fish Farmers and Pro-Poor Value Chain Actors in Malawi 2019-2022
(2023)Type: ReportWorldFish is an international non-profit organization working in Africa, Asia, and the Pacific, and it develops and implements innovative ways of addressing poverty and hunger in a sustainable manner, with a focus on aquatic ... -
Small fish and nutrition in Bangladesh and Nutrition education for a brighter future in Cambodia
(2023)Type: VideoThese two videos are selected from WorldFish vide databases to showcase them to external audience in Pakistan. These videos demonstrates success of neighboring and regional countries (Bangladesh and Cambodia) with aquaculture ... -
Key Messages on nutrition for small-scale aquaculture farmers
(2023)Type: BrochureThis brief has key messages on nutrition and its importance for Small-scale Aquaculture (SSA) farmers. -
Fish for Livelihoods (F4L) Newsletter (Oct - Dec 2022)
(2023)Type: NewsletterThis document capture accomplishments made during the first quarter of FY 2023 (October to December, 2022) by Fish for Livelihoods (F4L) in Myanmar. It talks about the important work being carried out by F4L in Myanmar ... -
A Training Manual on Artemia Cyst Hatching and Decapsulation (Bangla Version)
(2022)Type: ManualArtemia nauplii is an excellent live food source to fulfill the nutritional requirement in larviculture of crustaceans and marine fish due to its high digestible protein content, essential fatty acid and small in size ... -
Reality style interactive video on the nutrition benefits of fish (Tetum language)
(2023)Type: VideoReality style interactive video focused on household decision-making regarding protein consumption, namely fish, nutrition, and dietary diversity. Information, Education and Communications (IEC) material developed for the ... -
Eat fish for good health (Han ikan di'ak ba saúde) 1-pager (Tetum language)
(2022)Type: Training MaterialLafaek Community Magazine 1-pager promoting fish consumption particularly for pregnant women and young children, disseminated at national level to 50% of households in Timor-Leste starting in February 2023. Also printed ... -
Fish Improves Nutrition (Ikan Hadi'ak Nutrisaun) flipbook (Tetum language)
(2022)Type: Training MaterialFish Improving Nutrition Flipbook containing four different interactive sessions that promote fish consumption of tilapia/nile fish, building fish deboning skills, and a budgeting activity for nutritious food. Information, ... -
Zambia Aquaculture Enterprise Development Project (ZAEDP): Genetic improvement program
(2022)Type: BriefWith technical support from WorldFish, the government of Zambia is implementing a genetic improvement program (GIP) for the indigenous three-spotted tilapia (Oreochromis andersonii) (Plate 1) under the Zambia Aquaculture ... -
Transforming climate-resilient aquatic food systems for shared prosperity
(2022)Type: VideoThis event takes place in the Food and Agriculture Pavilion at the UN Climate Change Conference 2022 (COP27), co-hosted by CGIAR, FAO and The Rockefeller Foundation. For the full program of events visit https://cop27food ...
