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dc.creatorLittle, D.
dc.creatorBush, S.R.
dc.creatorBelton, B.
dc.creatorNguyen, T.P.
dc.creatorYoung, J.A.
dc.date.accessioned2018-10-06T11:58:43Z
dc.date.available2018-10-06T11:58:43Z
dc.date.issued2011
dc.identifierhttp://www.sciencedirect.com/science/article/pii/S0308597X11001564
dc.identifier.citationMarine Policy 36(3): 738-745
dc.identifier.issn0308-597X
dc.identifier.urihttps://hdl.handle.net/20.500.12348/1194
dc.description.abstractRapid growth in production of the farmed Vietnamese whitefish pangasius and its trade with the European Union has provoked criticism of the fish's environmental, social and safety credentials by actors including WWF and Members of the European Parliament and associated negative media coverage. This paper reviews the range of claims communicated about pangasius (identified as a form of mass mediated risk governance), in light of scientific evidence and analysis of data from the EU's Rapid Alert System for Food and Feeds food safety notification system for imported seafood. This analysis shows pangasius to be generally safe, environmentally benign and beneficial for actors along the international value chains that characterise the trade. The case is made that increasingly politicised debates in Europe around risk and uncertainty are potentially counterproductive for EU seafood security and European aquaculture industry, and that the trade in pangasius can contribute to sustainable seafood consumption in a number of ways. Transparent evidence-based assessment and systems for communicating complex issues of risk for products such as pangasius are required in order to support continuance of fair and mutually beneficial trade.
dc.formatapplication/pdf
dc.languageEn
dc.publisherElsevier Ltd
dc.sourceMarine Policy
dc.titleWhitefish wars: Pangasius, politics and consumer confusion in Europe
dc.typeJournal Article
dcterms.bibliographicCitationLittle, D.C. et al. (2011). Whitefish wars: Pangasius, politics and consumer confusion in Europe. Marine Policy 36(3): 738-745
dc.description.versionPeer Review
cg.identifier.worldfish2974
cg.subject.agrovocaquaculture
cg.subject.agrovocEnvironmental Impact Assessment
cg.subject.agrovocgovernance
cg.subject.worldfishvalue chains
cg.subject.worldfishenvironmental assessment
cg.contributor.affiliationUniversity of Stirling
cg.contributor.affiliationWageningen University
cg.contributor.affiliationWorldFish
cg.contributor.affiliationCan Tho University
cg.contributor.affiliationUniversity of Stirling
cg.identifier.statusLimited access
cg.identifier.ISIindexedISI indexed
cg.contribution.worldfishauthorBelton, B.
cg.description.themeValue chains and nutrition
dc.identifier.doihttps://doi.org/10.1016/j.marpol.2011.10.006en_US
cg.identifier.urlhttp://www.sciencedirect.com/science/article/pii/S0308597X11001564
worldfish.location.areaEurope


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