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dc.creatorUSAID
dc.creatorWorldFish Center
dc.date.accessioned2018-10-06T11:58:44Z
dc.date.available2018-10-06T11:58:44Z
dc.date.issued2011
dc.identifierWF_2768.pdf
dc.identifier.citationThe WorldFish Center, Bangladesh. 4 p.
dc.identifier.urihttps://hdl.handle.net/20.500.12348/1198
dc.description.abstractThe dynamic shrimp sector in Bangladesh is facing several challenges, particularly low yields and poor quality. Regardless of the high demand for this product, shrimp farming is still characterized as being traditional and having low productivity. The Greater Harvest and Economic Returns from Shrimp (GHERS) has been initiated to narrow the demand and supply gap by increasing farm productivity and vertically integrating the value chain to comply with quality requirement.
dc.formatapplication/pdf
dc.languageEn
dc.rightsCC BY 4.0
dc.titleGHERS: Greater Harvest and Economic Returns from Shrimp
dc.typeBrief
dcterms.bibliographicCitationUSAID; WorldFish Center (2011). GHERS: Greater Harvest and Economic Returns from Shrimp. The WorldFish Center, Bangladesh. 4 p.
cg.coverage.countryBangladesh
cg.coverage.regionSouth Asia
cg.identifier.worldfish2768
cg.subject.agrovocCrustacea
cg.subject.agrovocprawns and shrimps
cg.subject.worldfishvalue chains
cg.subject.worldfishCrustaceans
cg.subject.worldfishshrimp
cg.identifier.statusOpen access
cg.description.themeValue chains and nutrition


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