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    Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12348/1302

    Fishing for private expertise

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    Abstract
    • Aquaculture currently produces more than 50 per cent of all fish and seafood products that are consumed worldwide. With ongoing intensification and global networking, aquaculture is creating an increasing demand for infrastructure and supporting public services, resulting in a diversity of public-private partnerships (PPPs).
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    • Sustainable aquaculture [2235]
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    • 2597.pdf (234.1Kb)
    Date
    • 2010
    Author
    • Weirowski, F.
    • Liese, A.
    AGROVOC Keywords
    • aquaculture; partnerships
    Type
    • Journal Article
    Publisher
    • Bioved Research Society
    Metadata
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