Please use this identifier to cite or link to this item:
https://hdl.handle.net/20.500.12348/2193
Shrimp disease management using bioactive marine secondary metabolites: an eco-friendly approach
dc.creator | Selvin, J. | |
dc.creator | Lipton, A.P. | |
dc.date.accessioned | 2019-01-01T14:20:49Z | |
dc.date.available | 2019-01-01T14:20:49Z | |
dc.date.issued | 2003 | |
dc.identifier | naga_26no1_feature3.pdf | |
dc.identifier.citation | Naga 26(1): 11-13 | |
dc.identifier.uri | https://hdl.handle.net/20.500.12348/2193 | |
dc.description.abstract | Vibriosis caused by opportunistic and secondary bacterial pathogens is still a serious disease problem in aquaculture of the black tiger shrimp Penaeus monodon. Attempts were made for controlling shrimp bacterial disease using Marine Secondary Metabolites (MSMs). Findings indicated that the MSMs of seaweed Ulva fasciata and Dendrilla nigra are effective for controlling shrimp bacterial pathogens. | |
dc.format | application/pdf | |
dc.language | En | |
dc.publisher | WorldFish | |
dc.rights | CC BY 4.0 | |
dc.source | NAGA | |
dc.title | Shrimp disease management using bioactive marine secondary metabolites: an eco-friendly approach | |
dc.type | Journal Article | |
dcterms.bibliographicCitation | Selvin, J.; Lipton, A.P. (2003). Shrimp disease management using bioactive marine secondary metabolites: an eco-friendly approach. Naga 26(1): 11-13 | |
cg.identifier.worldfish | 1711 | |
cg.subject.agrovoc | aquaculture | |
cg.subject.agrovoc | Crustacea | |
cg.subject.agrovoc | diseases | |
cg.subject.agrovoc | management | |
cg.subject.agrovoc | Seaweed | |
cg.subject.agrovoc | prawns and shrimps | |
cg.subject.worldfish | Crustaceans | |
cg.subject.worldfish | shrimp | |
cg.identifier.status | Open access | |
cg.description.theme | Sustainable aquaculture | |
cg.identifier.url | http://www.worldfishcenter.org/Naga/Naga26-1/pdf/naga_26no1_feature3.pdf |
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Sustainable aquaculture [2696]