The use of antibiotics in aquaculture: health and environmental issues, control and mitigation measures

Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12348/2278

dc.creator	Choo, P.S.
dc.date.accessioned	2019-01-10T11:13:11Z
dc.date.available	2019-01-10T11:13:11Z
dc.date.issued	2002
dc.identifier	2952.pdf
dc.identifier.citation	Jurnal Biosains 13(1):19-25
dc.identifier.uri	https://hdl.handle.net/20.500.12348/2278
dc.description.abstract	This paper attempts to review the use of antibiotics in aquaculture in Malaysia because of the heightened concerns over its use and abuse and its impact on human health and the environment. Health and environmental issues relating to antibiotic use and measures that can reduce or control the impacts are also discussed.
dc.format	application/pdf
dc.language	En
dc.source	Jurnal Biosains
dc.title	The use of antibiotics in aquaculture: health and environmental issues, control and mitigation measures
dc.type	Journal Article
dcterms.bibliographicCitation	Choo, P.S. (2002). The use of antibiotics in aquaculture: health and environmental issues, control and mitigation measures. Jurnal Biosains 13(1):19-25
cg.coverage.country	Malaysia
cg.coverage.region	South-Eastern Asia
cg.identifier.worldfish	2952
cg.subject.agrovoc	aquaculture
cg.subject.agrovoc	diseases
cg.subject.agrovoc	health
cg.contributor.affiliation	Fisheries Research Institute
cg.identifier.status	Open access
cg.description.theme	Sustainable aquaculture