Culture of prawn in rotation with shrimp

Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12348/2654

dc.creator	Srinivasan, M.
dc.creator	Khan, S.A.
dc.creator	Rajagopal, S.
dc.date.accessioned	2019-02-12T01:42:41Z
dc.date.available	2019-02-12T01:42:41Z
dc.date.issued	1997
dc.identifier	na_2888.pdf
dc.identifier.citation	NAGA 20 (1): 21-23
dc.identifier.uri	https://hdl.handle.net/20.500.12348/2654
dc.description.abstract	A progressive farmer in Tamil Nadu state, India experimented with crop rotation and successfully cultured Penaeus monodon during the dry season and Macrobrachium rosenbergii during the wet season. The details of M. rosenbergii culture are discussed in this article. Rotation with M. rosenbergii did help the farmer overcome the disease problem since farmers who exclusively cultured P. monodon in the nearby areas during the same season suffered losses due to white spot disease.
dc.format	application/pdf
dc.language	En
dc.publisher	ICLARM
dc.rights	CC BY 4.0
dc.source	NAGA
dc.title	Culture of prawn in rotation with shrimp
dc.type	Journal Article
dcterms.bibliographicCitation	Srinivasan, M.; Khan, S.A.; Rajagopal, S. (1997). Culture of prawn in rotation with shrimp. NAGA 20 (1): 21-23
cg.coverage.country	India
cg.coverage.region	Southern Asia
cg.identifier.worldfish	2888
cg.subject.agrovoc	Crustacea
cg.subject.agrovoc	farmers
cg.subject.agrovoc	prawns and shrimps
cg.subject.agrovoc	prawns and shrimps
cg.subject.worldfish	Crustaceans
cg.subject.worldfish	prawns
cg.subject.worldfish	shrimp
cg.contributor.affiliation	Annamalai University
cg.identifier.status	Open access
cg.description.theme	Sustainable aquaculture