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dc.creatorTeoh, S.en_US
dc.creatorPant, J.en_US
dc.creatorGomes, S.en_US
dc.creatorDe Jesus, L.en_US
dc.creatorThilsted, S.en_US
dc.date.accessioned2020-08-24T07:28:22Z
dc.date.available2020-08-24T07:28:22Z
dc.date.issued2020
dc.identifier.citationShwu Jiau Teoh, Jharendu Pant, Silvino Gomes, Lucas Soares De Jesus, Shakuntala Thilsted. (20/8/2020). Put Tilapia On Your Plate And You'll Stay Healthy. Penang, Malaysia: WorldFish. Poster.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12348/4312
dc.description.abstractThis poster highlights the nutritional benefits of eating fish and is targeted at households in Timor-Leste. Eating tilapia is good for everyone, including pregnant and lactating women, babies, infants, children, and the elderly. Consumption of tilapia supports healthy growth and development, prevents heart diseases, and contributes to good brain function. Tilapia can be easily grown in a household pond or can be bought from restaurants, local markets, supermarkets, and local fish farmer groups. Tilapia is easy to cook—be it grilled, fried, or in a soup—and tastes delicious. The poster has been developed under the Partnership for Aquaculture Development in Timor-Leste project (2014–2019) funded by the New Zealand Aid Programme. The project is managed by the CGIAR Research Program on Fish Agri-Food Systems led by WorldFish and implemented in collaboration with the Timor-Leste Ministry of Agriculture and Fisheries.en_US
dc.formatPDFen_US
dc.languageenen_US
dc.publisherWorldFishen_US
dc.rightsCC-BY-NC-4.0en_US
dc.subjectgood health and well-beingen_US
dc.subjectresponsible consumption and productionen_US
dc.subjectno povertyen_US
dc.subjectzero hungeren_US
dc.subjectlife below wateren_US
dc.subjectfood fishen_US
dc.subjectFishen_US
dc.titlePut Tilapia On Your Plate And You'll Stay Healthy!en_US
dc.typePosteren_US
cg.contributor.crpFISHen_US
cg.contributor.funderMinistry of Foreign Affairs and Trade (New Zealand)en_US
cg.contributor.projectPartnership for Aquaculture Development in Timor-Lesteen_US
cg.coverage.countryTimor-Lesteen_US
cg.coverage.regionSouth-Eastern Asiaen_US
cg.identifier.worldfish4787
cg.subject.agrovocaquacultureen_US
cg.subject.agrovocfood securityen_US
cg.subject.agrovocnutritionen_US
cg.subject.agrovocvitaminsen_US
cg.subject.agrovoctilapiaen_US
cg.contributor.affiliationTimor Leste Ministry of Agriculture and Fisheriesen_US
cg.contributor.affiliationWorldFishen_US
cg.identifier.statusOpen accessen_US
cg.contribution.worldfishauthorTeoh, S.en_US
cg.contribution.worldfishauthorPant, J.en_US
cg.contribution.worldfishauthorGomes, S.en_US
cg.contribution.worldfishauthorDe Jesus, L.en_US
cg.contribution.worldfishauthorThilsted, S.en_US
cg.description.themeValue chains and nutritionen_US
cg.creator.idShwu Jiau Teoh: 0000-0001-7676-8583en_US


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