Please use this identifier to cite or link to this item:
https://hdl.handle.net/20.500.12348/4411
2030 Research and Innovation Strategy: Aquatic Foods for Healthy People and Planet
| dc.creator | Lala-Pritchard, T. | en_US |
| dc.creator | Johnstone, G. | en_US |
| dc.date.accessioned | 2020-11-23T07:16:53Z | |
| dc.date.available | 2020-11-23T07:16:53Z | |
| dc.date.issued | 2020 | en_US |
| dc.identifier.citation | WorldFish, Lala-Pritchard, T. Johnstone, G. (eds. ) (2020). 2030 Research and Innovation Strategy: Aquatic Foods for Healthy People and Planet. Penang, Malaysia. Strategy: 2020-38. | en_US |
| dc.identifier.uri | https://hdl.handle.net/20.500.12348/4411 | |
| dc.description.abstract | The WorldFish Research and Innovation Strategy 2020-2030: Aquatic Foods for Healthy People and Planet charts a decade-long aquatic foods agenda toward sustainable and equitable global food systems. The strategy sets WorldFish's areas of impact, research priorities and innovation partnerships on a pathway to end hunger and advance the Sustainable Development Goals (SDGs) by 2030 by transforming food, land and water systems with aquatic foods. | en_US |
| dc.format | en_US | |
| dc.language | en | en_US |
| dc.publisher | WorldFish (WF) | en_US |
| dc.rights | CC-BY-NC-4.0 | en_US |
| dc.subject | industry innovation and infrastructure | en_US |
| dc.subject | sustainable cities and communities | en_US |
| dc.subject | reduce inequality | en_US |
| dc.subject | peace and justice | en_US |
| dc.subject | aquatic living resources | en_US |
| dc.subject | Fish | en_US |
| dc.title | 2030 Research and Innovation Strategy: Aquatic Foods for Healthy People and Planet | en_US |
| dc.type | Internal Report | en_US |
| cg.contributor.crp | Fish | en_US |
| cg.contributor.funder | WorldFish | en_US |
| cg.coverage.country | Bangladesh | en_US |
| cg.coverage.country | Cambodia | en_US |
| cg.coverage.country | Democratic Republic of the Congo | en_US |
| cg.coverage.country | Egypt | en_US |
| cg.coverage.country | Ghana | en_US |
| cg.coverage.country | India | en_US |
| cg.coverage.country | Indonesia | en_US |
| cg.coverage.country | Kenya | en_US |
| cg.coverage.country | Malawi | en_US |
| cg.coverage.country | Malaysia | en_US |
| cg.coverage.country | Myanmar | en_US |
| cg.coverage.country | Nigeria | en_US |
| cg.coverage.country | Philippines | en_US |
| cg.coverage.country | Sierra Leone | en_US |
| cg.coverage.country | Solomon Islands | en_US |
| cg.coverage.country | United Republic of Tanzania | en_US |
| cg.coverage.country | Timor-Leste | en_US |
| cg.coverage.country | Uganda | en_US |
| cg.coverage.country | Viet Nam | en_US |
| cg.coverage.country | Zambia | en_US |
| cg.coverage.region | Southern Asia | en_US |
| cg.coverage.region | South-Eastern Asia | en_US |
| cg.coverage.region | Middle Africa | en_US |
| cg.coverage.region | Northern Africa | en_US |
| cg.coverage.region | Western Africa | en_US |
| cg.coverage.region | Eastern Africa | en_US |
| cg.coverage.region | Melanesia | en_US |
| cg.subject.agrovoc | aquaculture | en_US |
| cg.subject.agrovoc | fisheries | en_US |
| cg.subject.agrovoc | food security | en_US |
| cg.subject.agrovoc | nutrition | en_US |
| cg.subject.agrovoc | partnerships | en_US |
| cg.subject.agrovoc | research | en_US |
| cg.subject.agrovoc | strategies | en_US |
| cg.subject.agrovoc | cgiar | en_US |
| cg.subject.agrovoc | food systems | en_US |
| cg.subject.agrovoc | gender equality | en_US |
| cg.subject.agrovoc | fish | en_US |
| cg.subject.agrovoc | food fish | en_US |
| cg.subject.agrovoc | goal 1 no poverty | en_US |
| cg.subject.agrovoc | fish consumption | en_US |
| cg.subject.agrovoc | goal 2 zero hunger | en_US |
| cg.subject.agrovoc | goal 14 life below water | en_US |
| cg.subject.agrovoc | goal 3 good health and well-being | en_US |
| cg.subject.agrovoc | goal 13 climate action | en_US |
| cg.subject.agrovoc | goal 17 partnerships for the goals | en_US |
| cg.subject.agrovoc | goal 15 life on land | en_US |
| cg.subject.agrovoc | goal 12 responsible production and consumption | en_US |
| cg.subject.agrovoc | Goal 8 Decent work and economic growth | en_US |
| cg.subject.agrovoc | Goal 6 Clean water and sanitation | en_US |
| cg.contributor.affiliation | WorldFish | en_US |
| cg.identifier.status | Open access | en_US |
| cg.contribution.worldfishauthor | Lala-Pritchard, T. | en_US |
| cg.contribution.worldfishauthor | Johnstone, G. | en_US |
| cg.description.theme | WorldFish Corporate Documents | en_US |
