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dc.creatorTinh, T.H.en_US
dc.creatorTran, N.en_US
dc.creatorVerreth, J.A.en_US
dc.creatorVerdegem, M.en_US
dc.date.accessioned2021-01-06T08:46:48Z
dc.date.available2021-01-06T08:46:48Z
dc.date.issued2021
dc.identifier.citationTran, H. T. Tran, N. H. Verreth, J. A. J. Verdegem, M. C. J. (2021). Effects of carbohydrate 1 addition frequencies on biofloc culture 2 of Pacific white shrimp (Litopenaeus vannamei). Aquaculture, 534: 736271.en_US
dc.identifier.issn0044-8486en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12348/4435
dc.description.abstractIn Pacific white shrimp culture, adding organic carbohydrate to the pond besides feed improves water quality and shrimp performance. While the feeding frequency has significant effects on shrimp production, how often carbohydrate should be added remains unknown. This research investigated the effects of carbohydrate addition frequency of 1, 3, and 6 times per day on Pacific white shrimp production.en_US
dc.formatPDFen_US
dc.languageenen_US
dc.publisherElsevieren_US
dc.rightsCC-BY-NC-4.0en_US
dc.sourceAquaculture;(2020)en_US
dc.subjectlitopenaeus vannameien_US
dc.subjectcarbohydrate addition frequencyen_US
dc.subjectnutrient retentionen_US
dc.titleEffects of carbohydrate addition frequencies on biofloc culture of Pacific white shrimp (Litopenaeus vannamei)en_US
dc.typeJournal Articleen_US
cg.contributor.crpFISHen_US
cg.contributor.funderNetherlands Organisation for Scientific Research, WOTRO Science for Global Developmenten_US
cg.coverage.countryVietnamen_US
cg.coverage.regionSouth-Eastern Asiaen_US
cg.subject.agrovocfarming systems researchen_US
cg.subject.agrovocaquaculture techniquesen_US
cg.subject.agrovocshrimp cultureen_US
cg.subject.agrovocbiofloc technologyen_US
cg.contributor.affiliationWageningen University & Research Centreen_US
cg.contributor.affiliationWorldFishen_US
cg.contributor.affiliationCan Tho Universityen_US
cg.contributor.affiliationAgricultural University, De Driejen 3, 6703 BC Wageningen The Netherlandsen_US
cg.identifier.statusTimeless limited accessen_US
cg.identifier.ISIindexedISI indexeden_US
cg.description.themeSustainable aquacultureen_US
dc.identifier.doihttps://dx.doi.org/10.1016/j.aquaculture.2020.736271en_US
cg.creator.idMarc Verdegem: 0000-0002-2058-3894en_US


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