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dc.creatorMiddleton, L.en_US
dc.creatorIlyas, M.en_US
dc.creatorAKM ABDUL, W.en_US
dc.creatorShieh, J.en_US
dc.creatorRosen, L.en_US
dc.creatorGhazali, S.B.en_US
dc.creatorDhar, G.en_US
dc.creatorBelton, B.en_US
dc.creatorHaas, B.en_US
dc.date.accessioned2021-04-09T07:31:29Z
dc.date.available2021-04-09T07:31:29Z
dc.date.issued2021
dc.identifier.citationMiddleton, L. Ilyas, M. Abdul, W. K. et al. (2021). Impacts of COVID-19 on aquatic food supply chains in Bangladesh February – November 2020. Penang, Malaysia: CGIAR Research Program on Fish Agri-Food Systems. Program Report.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12348/4674
dc.description.abstractWe conducted a monthly phone survey with fish supply chain actors in Bangladesh to assess the impacts of COVID-19 on the availability and price of aquatic foods and production inputs. Respondents answered questions about their activity between the months of February and November 2020. The sample totaled 105 respondents, comprised of the following: feed mills (3), feed sellers (14), fish hatcheries (10), fish farmers (25), fishers (24), traders (10), processors (8) and retailers (11). The areas covered included Khulna (22%), Chittagong (23%), Barisal (18%), Rajshahi (13%), Dhaka (7%), Mymensingh (6%), Sylhet (6%), Rangpur (3%), Pabna (2%), Noakhali (1%). A complete summary of survey results can be accessed here.en_US
dc.formatPDFen_US
dc.languageenen_US
dc.publisherWorldFishen_US
dc.rightsCC-BY-NC-ND-4.0en_US
dc.titleImpacts of COVID-19 on aquatic food supply chains in Bangladesh February – November 2020en_US
dc.typeReporten_US
cg.contributor.crpFishen_US
cg.coverage.countryBangladeshen_US
cg.coverage.regionSouthern Asiaen_US
cg.subject.agrovocaquacultureen_US
cg.subject.agrovocfisheriesen_US
cg.subject.agrovocsurveysen_US
cg.subject.agrovocvalue chainsen_US
cg.subject.agrovoccovid-19en_US
cg.subject.agrovocsupply chain disruptionsen_US
cg.subject.agrovocaquatic organismsen_US
cg.subject.agrovocsupply balanceen_US
cg.contributor.affiliationWorldFishen_US
cg.contributor.affiliationConsultanten_US
cg.identifier.statusOpen accessen_US
cg.contribution.worldfishauthorMiddleton, L.en_US
cg.contribution.worldfishauthorIlyas, M.en_US
cg.contribution.worldfishauthorAKM ABDUL, W.en_US
cg.contribution.worldfishauthorShieh, J.en_US
cg.contribution.worldfishauthorRosen, L.en_US
cg.contribution.worldfishauthorGhazali, S.B.en_US
cg.contribution.worldfishauthorBelton, B.en_US
cg.contribution.worldfishauthorHaas, B.en_US
cg.description.themeValue chains and nutritionen_US
cg.creator.idSaadiah binti Ghazali: 0000-0001-9796-6159en_US


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