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dc.creatorSubasinghe, R.P.en_US
dc.creatorSiriwardena, S.N.en_US
dc.creatorByrd, K.A.en_US
dc.creatorChan, C.en_US
dc.creatorDizyee, K.en_US
dc.creatorShikuku, K.M.en_US
dc.creatorTran, N.en_US
dc.creatorAdegoke, A.en_US
dc.creatorAdeleke, L.en_US
dc.creatorAnastasiou, K.en_US
dc.creatorBeveridge, M.en_US
dc.creatorBogard, J.en_US
dc.creatorLong Chu, H.en_US
dc.creatorFregene, B.T.en_US
dc.creatorEne-Obong, H.en_US
dc.creatorCheong, K.en_US
dc.creatorNukpezah, J.A.en_US
dc.creatorOlagunju, O.en_US
dc.creatorPowell, A.en_US
dc.creatorSteensma, J.T.en_US
dc.creatorWilliams, G.en_US
dc.creatorShelley, C.C.en_US
dc.creatorPhillips, M.J.en_US
dc.date.accessioned2021-11-23T16:46:24Z
dc.date.available2021-11-23T16:46:24Z
dc.date.issued2021en_US
dc.identifier.citationSubasinghe R, Siriwardena SN, Byrd K, Chan CY, Dizyee K, Shikuku K, Tran N, Adegoke A, Adeleke M, Anastasiou K, Beveridge M, Bogard J, Chu L, Fregene BT, Ene-Obong H, Cheong KC, Nukpezah J, Olagunju O, Powell A, Steensma J, Williams G, Shelley C and Phillips M. 2021. Nigeria fish futures. Aquaculture in Nigeria: Increasing Income, Diversifying Diets and Empowering Women. Report of the scoping study. Penang, Malaysia: WorldFish. Program Report: 2021-16.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12348/4951
dc.description.abstractNigeria is the second-largest aquaculture producer in Africa, with a high demand and preference for fish among consumers. However, the role and potential of aquaculture to achieve goals for improving smallholder income, dietary diversification and women’s empowerment have yet to be realized. In partnership with the Bill & Melinda Gates Foundation (BMGF), WorldFish launched a comprehensive study in January 2019 to fill critical knowledge gaps and provide an evidence base to inform future investment decisions that would facilitate inclusive growth of the sector. The 18-month study focused on identifying aquaculture sector bottlenecks for inclusive growth, based on fish production, consumption and value chain models that have high potential to positively impact smallholder income, nutrition, youth employment and women’s empowerment at scale. This document provides an analysis of the data and information gathered during the WorldFish/BMGF 2019 scoping study of the Nigerian aquaculture sector, outlining the evidence-based opportunities toward increasing the contribution of fish to people in Nigeria, especially the rural poor and smallholders, in the coming decades.en_US
dc.formatPDFen_US
dc.languageenen_US
dc.publisherWorldFish (WF)en_US
dc.rightsCC-BY-NC-4.0en_US
dc.subjectno povertyen_US
dc.subjectzero hungeren_US
dc.subjectgood health and well-beingen_US
dc.subjectFishen_US
dc.titleNigeria fish futures. Aquaculture in Nigeria: Increasing Income, Diversifying Diets and Empowering Women. Report of the scoping studyen_US
dc.typeReporten_US
cg.contributor.crpFISHen_US
cg.contributor.funderBill & Melinda Gates Foundationen_US
cg.contributor.funderFeed the Futureen_US
cg.contributor.projectIDEA - Aquaculture: increasing income, diversifying diets, and empowering women in Bangladesh and Nigeriaen_US
cg.coverage.countryNigeriaen_US
cg.coverage.regionWestern Africaen_US
cg.subject.agrovocaquacultureen_US
cg.subject.agrovocnutritionen_US
cg.subject.agrovocwomen’s empowermenten_US
cg.contributor.affiliationWorldFishen_US
cg.contributor.affiliationUniversity of New Englanden_US
cg.contributor.affiliationFisheries Society of Nigeriaen_US
cg.contributor.affiliationCommonwealth Science and Industrial Research Organisationen_US
cg.contributor.affiliationAustralian National Universityen_US
cg.contributor.affiliationUniversity of Calabaren_US
cg.contributor.affiliationMississippi State Universityen_US
cg.contributor.affiliationFederal department of fisheriesen_US
cg.contributor.affiliationCentre for Biosciences and Agriculture Internationalen_US
cg.contributor.affiliationWashington University in St. Louisen_US
cg.contributor.affiliationDeakin Universityen_US
cg.identifier.statusOpen accessen_US
cg.contribution.worldfishauthorSubasinghe, R.P.en_US
cg.contribution.worldfishauthorSiriwardena, S.N.en_US
cg.contribution.worldfishauthorByrd, K.A.en_US
cg.contribution.worldfishauthorChan, C.en_US
cg.contribution.worldfishauthorShikuku, K.M.en_US
cg.contribution.worldfishauthorTran, N.en_US
cg.contribution.worldfishauthorBeveridge, M.en_US
cg.contribution.worldfishauthorFregene, B.T.en_US
cg.contribution.worldfishauthorCheong, K.en_US
cg.contribution.worldfishauthorShelley, C.C.en_US
cg.contribution.worldfishauthorPhillips, M.J.en_US
cg.description.themeValue chains and nutritionen_US
cg.description.themeGenderen_US
cg.description.themeResilient small-scale fisheriesen_US
cg.creator.idKendra A Byrd: 0000-0003-4528-752Xen_US
cg.creator.idChin Yee Chan: 0000-0001-8615-2678en_US
cg.creator.idKelvin Mashisia Shikuku: 0000-0003-2290-074Xen_US
cg.creator.idNhuong Tran: 0000-0002-1813-4571en_US
cg.creator.idJessica Bogard: 0000-0001-5503-5284en_US
cg.creator.idKai Ching Cheong: 0000-0002-8115-417Xen_US
cg.creator.idColin Charles Shelley: 0000-0002-5268-3806en_US
cg.creator.idMichael John Phillips: 0000-0002-0282-0286en_US


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