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Compound climate risks threaten aquatic food system benefits
Type: Journal Article
Aquatic foods from marine and freshwater systems are critical to the nutrition, health, livelihoods, economies and cultures of billions of people worldwide, but climate-related hazards may compromise their ability to provide ...
Accelerating climate resilience of aquatic food systems
Type: Brief
Climate change impacts on aquatic food systems place vulnerable communities with limited adaptive capacities at most risk. Policy and investment interventions require a positive bias in favor of the most vulnerable.
Building ...
Existing climate strategies ignore fisheries at our peril
Type: News Item/Press Item
By 2100, aquatic food production in all countries is expected to face high levels of climate threat, with a disproportionate impact felt by the world’s low-income countries.
To date, climate negotiators have placed a ...