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Compound climate risks threaten aquatic food system benefits
Type: Journal Article
Aquatic foods from marine and freshwater systems are critical to the nutrition, health, livelihoods, economies and cultures of billions of people worldwide, but climate-related hazards may compromise their ability to provide ...
Foresighting future climate change impacts on fisheries and aquaculture in Vietnam
Type: Journal Article
The Vietnamese fisheries sector, including both marine fisheries and aquaculture, has made spectacular progress in recent years, becoming one of the top seafood producing and exporting countries in the world. Looking ...
Climate change, tropical fisheries and prospects for sustainable development
Type: Journal Article
Tropical fisheries substantially contribute to the well-being of societies in both the tropics and the extratropics, the latter through ‘telecoupling’ — linkages between distant human–natural systems. Tropical marine ...
Developing a framework for an early warning system of seasonal temperature and rainfall tailored to aquaculture in Bangladesh
Type: Journal Article
The occurrence of high temperature and heavy rain events during the monsoon season are a major climate risk affecting aquaculture production in Bangladesh. Despite the advances in the seasonal forecasting, the development ...
Climate risk management practices of fish and shrimp farmers in the Mekong Region
Type: Journal Article
As comparative multi-country studies are rare, not much is known about the effects of regional differences in social-ecological conditions on the adoption of climate risk management practices in aquaculture. This study is ...
Planetary boundaries and Veterinary Services
Type: Journal Article
National Veterinary Services (NVS) play a crucial role in animal health, production and welfare. They are also intimately involved with safeguarding global health security and the health of the planet. Climate change is ...