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Concept Note: Aquaculture working group for CIS delivery and CSA scaling in Zambia
Type: Brief
This concept note describes the strategy for setting up a Community of Practice (CoP) for Climate Information
Services (CIS) delivery and climate-smart agriculture (CSA) Scaling for Zambia for Integrated agriculture ...
Unlocking opportunities for climate action toward net zero requires a blue transition
Type: Blog
The blog post tackled the importance of setting up a climate adaptation pathway map for climate-resilient aquatic food systems. It elaborated on how aquatic food systems can lead the way to mitigation if urgent blue climate ...
Nutrition-sensitive agri-food systems for resilient and sustainable Asian mega-deltas
Type: Blog
Partners from Bangladesh, Cambodia, Vietnam and the Philippines attended the Asian Mega-Deltas (AMD) Initiative’s research planning and design workshop at WorldFish headquarters in Penang, Malaysia to develop holistic work ...
WorldFish at COP27: Transforming climate-resilient aquatic food systems for shared prosperity
Type: Brochure
Aquatic food systems are integral to building healthy and resilient communities worldwide. They offer an irreplaceable – and at times the most affordable – source of micronutrients, essential fatty acids and high-quality ...
Climate change, gender and aquatic food systems: call for action to address gender and social inequalities matters in the nexus
Type: Brief
The uneven distribution of the adverse impacts of climate change on aquatic food systems is not only being felt between countries, but also within them. Particularly hard-hit are people who already experience intersecting ...
Transforming climate-resilient aquatic food systems for shared prosperity
Type: Presentation
Transformation towards healthy and sustainable food systems for people and the planet is not possible
without aquatic foods. Our priority is to ensure greater integration of fish and aquatic foods into the global agricultural ...
Foresighting future climate change impacts on fisheries and aquaculture in Vietnam
Type: Journal Article
The Vietnamese fisheries sector, including both marine fisheries and aquaculture, has made spectacular progress in recent years, becoming one of the top seafood producing and exporting countries in the world. Looking ...
Climate-smart and nutrition-sensitive aquaculture in Odisha, India: a new horizon in sustainability, adaptation, and mitigation
Type: Book Chapter
The aquaculture sector plays very momentous role in providing nutritionally rich food and livelihood support to the impecunious communities across the developing world thus contributing directly and indirectly to their ...
Transforming climate-resilient aquatic food systems for shared prosperity
Type: Poster
By 2050, we will need to feed more than nine billion people. Aquatic foods can help accomplish this while building healthy and resilient communities worldwide.
Climate change, gender and aquatic food systems: call for action to address gender and social inequalities matters in the nexus
Type: Presentation
The uneven distribution of the adverse impacts of climate change on aquatic food systems is not only being felt between countries, but also within them. Particularly hard-hit are people who already experience intersecting ...