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Implications of climate change for contributions by fisheries and aquaculture to Pacific Island economies and communities
Type: Book Chapter
Throughout Pacific Island countries and territories (PICTs) there is broad recognition that fisheries and aquaculture make vital contributions to economic development, government revenue, food security and livelihoods. It ...
Can marine fisheries and aquaculture meet fish demand from a growing human population in a changing climate?
Type: Journal Article
Expansion in the world's human population and economic development will increase future demand for fish products. As global fisheries yield is constrained by ecosystems productivity and management effectiveness, per capita ...
Climate change, small-scale fisheries and smallholder aquaculture
Type: Book Chapter
Fisheries and aquaculture both contribute to meeting the Millennium Development Goals but vulnerability to climate change threatens the contribution that they make to development. Impacts of climate change on small-scale ...
Enhancing the resilience of inland fisheries and aquaculture systems to climate change
Type: Journal Article
Some of the most important inland fisheries in the World are found in semi-arid regions. Production systems and livelihoods in arid and semi-arid areas are at risk from future climate variability and change; their fisheries ...
A place at the table? (Commentary)
Type: Book Chapter
International organizations are calling for fisheries to be included in a new global deal on climate change. A consortium of 16 organizations including the UN Environment Programme (UNEP), the Food and Agriculture ...
The Implications of global climate change for molluscan aquaculture
Type: Book Chapter
Climate change is leading to alterations in the basic biophysical processes that determine the ecological structure and function of the oceans. This will have an impact on the future of molluscan shellfish farming. The ...