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Feed resources vis-à-vis livestock and fish productivity in a changing climate
Type: Book Chapter
Animal source food production globally already faces increasing pressure because of negative environmental implications, particularly because of greenhouse gas emissions. As livestock and aquaculture are important sources ...
Climate-smart and nutrition-sensitive aquaculture in Odisha, India: a new horizon in sustainability, adaptation, and mitigation
Type: Book Chapter
The aquaculture sector plays very momentous role in providing nutritionally rich food and livelihood support to the impecunious communities across the developing world thus contributing directly and indirectly to their ...