Please use this identifier to cite or link to this item:
https://hdl.handle.net/20.500.12348/5116
Fish for Livelihoods: Minimum dietary diversity for women Survey
| dc.creator | Phyo, E.E. | en_US |
| dc.creator | Ali, S.A. | en_US |
| dc.creator | Rizaldo, Q. | en_US |
| dc.creator | Akester, M.J. | en_US |
| dc.date.accessioned | 2022-03-17T04:22:15Z | |
| dc.date.available | 2022-03-17T04:22:15Z | |
| dc.date.issued | 2021 | en_US |
| dc.identifier.citation | WorldFish. 2021. Minimum dietary diversity for women (MDDW) survey. Penang, Malaysia: WorldFish. | en_US |
| dc.identifier.uri | https://hdl.handle.net/20.500.12348/5116 | |
| dc.description.abstract | The survey used a 24-hour dietary recall and a 7-day recall on the consumption of fish and fish-based processed products (FBPPs). The survey accessed the minimum dietary diversity for women of reproductive age (MDD-W). This is a score out of 10 that is used as a proxy indicator to reflect micronutrient adequacy in women reproductive age (15–49 years old). | en_US |
| dc.format | en_US | |
| dc.language | en | en_US |
| dc.publisher | WorldFish (WF) | en_US |
| dc.rights | CC-BY-NC-4.0 | en_US |
| dc.subject | quality education | en_US |
| dc.subject | zero hunger | en_US |
| dc.subject | Fish | en_US |
| dc.title | Fish for Livelihoods: Minimum dietary diversity for women Survey | en_US |
| dc.type | Internal Report | en_US |
| cg.contributor.crp | Fish | en_US |
| cg.contributor.funder | United States Agency for International Development | en_US |
| cg.contributor.project | Fish For Livelihoods | en_US |
| cg.coverage.country | Myanmar | en_US |
| cg.coverage.region | South-Eastern Asia | en_US |
| cg.subject.agrovoc | gender | en_US |
| cg.subject.agrovoc | nutrition | en_US |
| cg.subject.agrovoc | surveys | en_US |
| cg.subject.agrovoc | gender equality | en_US |
| cg.subject.agrovoc | dietary diversity | en_US |
| cg.contributor.affiliation | International Water Management Institute | en_US |
| cg.contributor.affiliation | BRAC International | en_US |
| cg.contributor.affiliation | PACT | en_US |
| cg.contributor.affiliation | Karuna Mission Social Solidarity - Pekhon | en_US |
| cg.contributor.affiliation | Myanmar Fisheries Federation | en_US |
| cg.contributor.affiliation | WorldFish | en_US |
| cg.identifier.status | Limited access | en_US |
| cg.contribution.worldfishauthor | Phyo, E.E. | en_US |
| cg.contribution.worldfishauthor | Ali, S.A. | en_US |
| cg.contribution.worldfishauthor | Rizaldo, Q. | en_US |
| cg.contribution.worldfishauthor | Akester, M.J. | en_US |
| cg.description.theme | Sustainable aquaculture | en_US |
| cg.description.theme | Gender | en_US |
| cg.description.theme | Value chains and nutrition | en_US |
| cg.creator.id | Ei Ei Phyo: 0000-0002-3745-7659 | en_US |
| cg.creator.id | Syed Aman Ali: 0000-0003-3876-130X | en_US |
| cg.creator.id | Quennie Rizaldo: 0000-0002-7958-2618 | en_US |
| cg.creator.id | Michael Joseph Akester: 0000-0001-6526-1613 | en_US |
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Gender [323]
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Sustainable aquaculture [2735]
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Value chains and nutrition [419]