Please use this identifier to cite or link to this item:
https://hdl.handle.net/20.500.12348/538
Nutrition-sensitive landscapes: Approach and methods to assess food availability and diversification of diets
dc.creator | Kennedy, G. | |
dc.creator | Raneri, J. | |
dc.creator | Termote, C. | |
dc.creator | Nowak, V. | |
dc.creator | Remans, R. | |
dc.creator | Groot, J.C.J. | |
dc.creator | Thilsted, S.H. | |
dc.date.accessioned | 2018-08-03T06:50:40Z | |
dc.date.available | 2018-08-03T06:50:40Z | |
dc.date.issued | 2017 | |
dc.identifier | 4092_2017_Kennedy_Nutrition.pdf | |
dc.identifier.citation | In: Oborn, I. ; Vanlauwe, B. ; Phillips, M. ; Thomas, R. ; Brooijmans, W. Atta-Krah, K. (eds.) Sustainable intensification in smallholder agriculture: An integrated systems research approach. Earthscan Food and Agriculture. Routledge. pp. 247-258 [open access] | |
dc.identifier.isbn | 9781138668089 | |
dc.identifier.uri | https://hdl.handle.net/20.500.12348/538 | |
dc.description.abstract | Sustainable intensification has recently been developed and adopted as a key concept and driver for research and policy in sustainable agriculture. It includes ecological, economic and social dimensions, where food and nutrition security, gender and equity are crucial components. This book describes different aspects of systems research in agriculture in its broadest sense, where the focus is moved from farming systems to livelihoods systems. | |
dc.format | application/pdf | |
dc.publisher | Taylor & Francis | |
dc.title | Nutrition-sensitive landscapes: Approach and methods to assess food availability and diversification of diets | |
dc.type | Book Chapter | |
dcterms.bibliographicCitation | Kennedy, G. et al. (2017). Nutrition-sensitive landscapes: Approach and methods to assess food availability and diversification of diets. In: Oborn, I. ; Vanlauwe, B. ; Phillips, M. ; Thomas, R. ; Brooijmans, W. Atta-Krah, K. (eds.) Sustainable intensification in smallholder agriculture: An integrated systems research approach. Earthscan Food and Agriculture. Routledge. pp. 247-258 | |
cg.contributor.crp | Aquatic Agricultural Systems | |
cg.identifier.worldfish | 4092 | |
cg.subject.agrovoc | gender | |
cg.subject.agrovoc | livelihoods | |
cg.subject.agrovoc | research | |
cg.subject.agrovoc | sustainable agriculture | |
cg.subject.worldfish | small-scale agriculture | |
cg.identifier.status | Open access | |
cg.contribution.worldfishauthor | Thilsted, S.H. | |
cg.description.theme | Value chains and nutrition |