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dc.creatorSiabi, E.K.en_US
dc.creatorPhuong, D.N.en_US
dc.creatorKabobah, A.T.en_US
dc.creatorAkpoti, K.en_US
dc.creatorAnornu, G.en_US
dc.creatorIncoom, A.B.en_US
dc.creatorNyantakyi, E.K.en_US
dc.creatorYeboah, K.A.en_US
dc.creatorSiabi, S.E.en_US
dc.creatorVuu, C.en_US
dc.creatorDomfeh, M.K.en_US
dc.creatorMortey, E.M.en_US
dc.creatorWemegah, C.S.en_US
dc.creatorKudjoe, F.en_US
dc.creatorOpoku, P.D.en_US
dc.creatorAsare, A.en_US
dc.creatorMensah, S.K.en_US
dc.creatorDonkor, P.en_US
dc.creatorOpoku, E.K.en_US
dc.creatorOuttara, Z.A.en_US
dc.creatorObeng-Ahenkora, N.K.en_US
dc.creatorAdusu, D.en_US
dc.creatorQuansah, A.en_US
dc.date.accessioned2024-03-11T14:46:56Z
dc.date.available2024-03-11T14:46:56Z
dc.date.issued2023en_US
dc.identifier.citationEbenezer Siabi, Dang Phuong, Amos Kabobah, Komlavi Akpoti, Geophery Anornu, Awo Incoom, Emmanuel Nyantakyi, Kofi Yeboah, Sarah Siabi, Christopher Vuu, Martin Domfeh, Eric Mortey, Cosmos Wemegah, Francis Kudjoe, Precious Opoku, Austin Asare, Samuel Mensah, Peter Donkor, Emmanuel Opoku, Zie Outtara, Nana Obeng-Ahenkora, Daniel Adusu, Andrew Quansah. (9/2/2023). Projections and impact assessment of the local climate change conditions of the Black Volta Basin of Ghana based on the Statistical DownScaling Model. Journal of Water and Climate Change.en_US
dc.identifier.issn2040-2244en_US
dc.identifier.issn2408-9354en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12348/5834
dc.description.abstractThe uncertainties and biases associated with Global Climate Models (GCMs) ascend from global to regional and local scales which delimits the applicability and suitability of GCMs in site-specific impact assessment research. The study downscaled two GCMs to evaluate effects of climate change (CC) in the Black Volta Basin (BVB) using Statistical DownScaling Model (SDSM) and 40-year ground station data. The study employed Taylor diagrams, dimensionless, dimensioned, and goodness of fit statistics to evaluate model performance. SDSM produced good performance in downscaling daily precipitation, maximum and minimum temperature in the basin. Future projections of precipitation by HadCM3 and CanESM2 indicated decreasing trend as revealed by the delta statistics and ITA plots. Both models projected near- to far-future increases in temperature and decreases in precipitation by 2.05-23.89, 5.41–46.35, and 5.84–35.33% in the near, mid, and far future respectively. Therefore, BVB is expected to become hotter and drier by 2100. As such, climate actions to combat detrimental effects on the BVB must be revamped since the basin hosts one of the largest hydropower dams in Ghana. The study is expected to support the integration of CC mitigation into local, national, and international policies, and support knowledge and capacity building to meet CC challenges.en_US
dc.formatPDFen_US
dc.languageenen_US
dc.publisherIWA Publishingen_US
dc.rightsCC-BY-4.0en_US
dc.sourceJournal of Water and Climate Change;(2023)en_US
dc.subjectgcmsen_US
dc.subjectsdsmen_US
dc.subjectblack volta basinen_US
dc.subjectinnovative-sen trend analysisen_US
dc.titleProjections and impact assessment of the local climate change conditions of the Black Volta Basin of Ghana based on the Statistical DownScaling Modelen_US
dc.typeJournal Articleen_US
cg.coverage.countryGhanaen_US
cg.coverage.regionWestern Africaen_US
cg.subject.agrovocclimate changeen_US
cg.subject.agrovocimpact assessmenten_US
cg.contributor.affiliationInternational Water Management Instituteen_US
cg.contributor.affiliationNong Lam Universityen_US
cg.contributor.affiliationThe University of Energy and Natural Resourcesen_US
cg.contributor.affiliationKwame Nkrumah University of Science and Technologyen_US
cg.contributor.affiliationUniversity of Energy and Natural Resources, Earth Observation Research and Innovation Centeren_US
cg.contributor.affiliationUniversity of Energy and Natural Resources, Regional Center for Energy and Environmental Sustainabilityen_US
cg.identifier.statusOpen accessen_US
cg.identifier.ISIindexedISI indexeden_US
cg.description.themeClimate Changeen_US
dc.identifier.doihttps://dx.doi.org/10.2166/wcc.2023.352en_US
cg.subject.actionAreaResilient Agrifood Systemsen_US
cg.contributor.initiativeAquatic Foodsen_US


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