Search
Now showing items 1-5 of 5
Factors impacting antimicrobial resistance in the South East Asian food system and potential places to intervene: A participatory, one health study
Type: Journal Article
Background: With AMU projected to increase, South East Asia (SEA) is at high risk of experiencing disproportionate health, social, and economic burdens due to antimicrobial resistance (AMR). Our objective was to identify ...
Dietary inadequacy in Tanzania is linked to the rising cost of nutritious foods and consumption of food-away-from-home
Type: Journal Article
This study contributes to the growing literature on dietary quality and accessibility in the Global South. We analyze the nutrition implications of changing dietary patterns between 2008 and 2019 in one of Africa's largest ...
Multistakeholder platforms for integrated landscape governance: The case of Kalomo District, Zambia
Type: Journal Article
Multistakeholder platforms (MSPs) that bring together a range of actors to collaboratively address land and natural resource governance issues are increasingly common in sub-Saharan Africa. However, the extent to which ...
Linking ecosystem services provisioning with demand for animal-sourced food: an integrated modeling study for Tanzania
Type: Journal Article
Standard tools that can quantitatively track the impacts of higher global demand for animal-sourced food to their local environmental effects in developing countries are largely missing. This paper presents a novel integrated ...
The impact of multipurpose dams on the values of nature's contributions to people under a water-energy-food nexus framing
Type: Journal Article
The paper proposes a probabilistic approach to the assessment of the impacts of multipurpose dams. It is framed around the notion of Nature's Contributions to People (NCP) in the setting of the Water-Energy-Food nexus. The ...