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dc.creatorHenriksson, P.J.G.
dc.creatorRico, A.
dc.creatorZhang, W.B.
dc.creatorAhmad-Al-Nahid, S.
dc.creatorNewton, R.
dc.creatorPhan, L.T.
dc.creatorZhang, Z.F.
dc.creatorJaithiang, J.
dc.creatorDao, H.M.
dc.creatorPhu, T.M.
dc.creatorLittle, D.C.
dc.creatorMurray, F.J.
dc.creatorSatapornvanit, K.
dc.creatorLiu, L.P.
dc.creatorLiu, Q.G.
dc.creatorHaque, M.M.
dc.creatorKruijssen, F.
dc.creatorde Snoo, G.R.
dc.creatorHeijungs, R.
dc.creatorvan Bodegom, P.M.
dc.creatorGuinee, J.B.
dc.date.accessioned2018-07-27T16:02:29Z
dc.date.available2018-07-27T16:02:29Z
dc.date.issued2015
dc.identifier3911_2015_Henriksson_Comparison.pdf
dc.identifier.citationEnvironmental Science & Technology, 49 (24): 14176-14183
dc.identifier.urihttps://hdl.handle.net/20.500.12348/72
dc.description.abstractIn this article, the authors investigated aquaculture production of Asian tiger shrimp, whiteleg shrimp, giant river prawn, tilapia, and pangasius catfish in Bangladesh, China, Thailand, and Vietnam by using life cycle assessments (LCAs), with the purpose of evaluating the comparative eco-efficiency of producing different aquatic food products.
dc.formatapplication/pdf
dc.publisherACS Publications
dc.sourceEnvironmental Science and Technology
dc.titleComparison of Asian aquaculture products by use of statistically supported life cycle assessment
dc.typeJournal Article
dcterms.bibliographicCitationHenriksson, P.J.G. et al. (2015). Comparison of Asian aquaculture products by use of statistically supported life cycle assessment. Environmental Science & Technology, 49 (24): 14176-14183
dc.description.versionPeer Review
cg.coverage.countryBangladesh
cg.description.wfprogramsandthemesSustainable Aquaculture
cg.identifier.worldfish3911
cg.subject.agrovocSiluriformes
cg.subject.agrovocaquaculture
cg.subject.agrovocprawns and shrimps
cg.subject.agrovocresearch
cg.subject.agrovoctilapia
cg.subject.cabicatfish
cg.contributor.affiliationLeiden University
cg.contributor.affiliationWageningen University and Research Centre
cg.contributor.affiliationShanghai Ocean University
cg.contributor.affiliationBangladesh Agricultural University
cg.contributor.affiliationUniversity of Stirling
cg.contributor.affiliationResearch Institute for Aquaculture Vietnam
cg.contributor.affiliationCan Tho University
cg.contributor.affiliationKasetsart University
cg.contributor.affiliationWorldFish
cg.identifier.statusOpen access
cg.identifier.ISIindexedISI indexed
cg.contribution.worldfishauthorKruijssen, F.
cg.description.themeSustainable aquaculture


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