Shrimp farming and research in Bangladesh adapts to COVID-19 pandemic
| cg.contributor.affiliation | Michigan State University | en_US |
| cg.contributor.affiliation | Bangladesh Agricultural University | en_US |
| cg.contributor.affiliation | WorldFish | en_US |
| cg.contributor.crp | Fish | en_US |
| cg.contributor.funder | United States Agency for International Development | en_US |
| cg.coverage.country | Bangladesh | en_US |
| cg.coverage.region | Southern Asia | en_US |
| cg.description.theme | Market and Value Chains | en_US |
| cg.identifier.status | Open access | en_US |
| cg.identifier.url | https://www.fishinnovationlab.msstate.edu/newsroom/2021/01/shrimp-farming-and-research-bangladesh-adapts-covid-19-pandemic | en_US |
| cg.subject.agrovoc | marketing | en_US |
| cg.subject.agrovoc | research | en_US |
| cg.subject.agrovoc | food systems | en_US |
| cg.subject.agrovoc | supply chains | en_US |
| cg.subject.agrovoc | covid-19 | en_US |
| cg.subject.agrovoc | shrimp culture | en_US |
| dc.creator | Haque, M. | en_US |
| dc.creator | Belton, B. | en_US |
| dc.date.accessioned | 2021-01-05T08:21:57Z | |
| dc.date.available | 2021-01-05T08:21:57Z | |
| dc.date.issued | 2021 | |
| dc.description.abstract | The COVID-19 pandemic has impacted tremendously every aspect of the economy in Bangladesh, including aquaculture. The entire aquaculture supply chain and marketing system is facing multiple challenges. Many fish farmers have reduced their activities due to low demand and uncertainty. At a time when many people are afraid to invest in aquaculture, Golam Kibria Ripon, a farmer from Paikgacha, Khulna, in southern Bangladesh, is successfully continuing his shrimp production and trading activities. | en_US |
| dc.format | en_US | |
| dc.identifier.citation | Haque, M. M. Belton, B. (4/1/2021). SHRIMP FARMING AND RESEARCH IN BANGLADESH ADAPTS TO COVID-19 PANDEMIC. https://www.fishinnovationlab.msstate.edu/newsroom/2021/01/shrimp-farming-and-research-bangladesh-adapts-covid-19-pandemic | en_US |
| dc.identifier.uri | https://hdl.handle.net/20.500.12348/4433 | |
| dc.language | en | en_US |
| dc.publisher | Feed the Future Innovation Lab for Fish - Mississippi State University | en_US |
| dc.rights | CC-BY-NC-4.0 | en_US |
| dc.title | Shrimp farming and research in Bangladesh adapts to COVID-19 pandemic | en_US |
| dc.type | Blog | en_US |
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