Choosing the best model in the presence of zero trade: A Fish product analysis
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The purpose of the chapter is to test the hypothesis that food safety (chemical) standards act as barriers to international seafood imports. We use zero-accounting gravity models to test the hypothesis that food safety (chemical) standards act as barriers to international seafood imports. The chemical standards on which we focus include chloramphenicol required performance limit, oxytetracycline maximum residue limit, fluoro-quinolones maximum residue limit, and dichlorodiphenyltrichloroethane (DDT) pesticide residue limit.
Citation
In: Beghin, J.C. (ed.) Nontariff Measures with Market Imperfections: Trade and Welfare Implications. (Frontiers of Economics and Globalization) 12: 127-148
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Nhuong Van Tran https://orcid.org/0000-0002-1813-4571