Governance of global value chains impacts shrimp producers in Vietnam
cg.contribution.worldfishauthor | Tran, N. | |
cg.coverage.country | Viet Nam | |
cg.coverage.region | South-Eastern Asia | |
cg.creator.id | Nhuong Van Tran: 0000-0002-1813-4571 | |
cg.description.theme | Market and Value Chains | en_US |
cg.identifier.status | Open access | |
cg.identifier.worldfish | 3003 | |
cg.subject.agrovoc | certification | |
cg.subject.agrovoc | Crustacea | |
cg.subject.agrovoc | governance | |
cg.subject.agrovoc | prawns and shrimps | |
cg.subject.worldfish | value chains | |
cg.subject.worldfish | Crustaceans | |
cg.subject.worldfish | shrimp | |
dc.creator | Tran, N. | |
dc.creator | Bailey, C. | |
dc.creator | Wilson, R. | |
dc.date.accessioned | 2018-10-06T11:58:45Z | |
dc.date.available | 2018-10-06T11:58:45Z | |
dc.date.issued | 2011 | |
dc.description.abstract | Research by the authors examined the impacts of governmental and non-governmental standards on the ability of seafood producers and processors in Vietnam to access export markets. The Vietnamese government plays an important role in the governance of international seafood trade, but importing nations establish food safety standards and NGOs have also become involved. To assure market access, exporters must respond to buyers and certification systems that buyers adopt. | |
dc.format | application/pdf | |
dc.identifier | WF_3003.pdf | |
dc.identifier.citation | Global Aquaculture Advocate (Nov/Dec): 44-47 | |
dc.identifier.issn | 1540-8906 | |
dc.identifier.uri | https://hdl.handle.net/20.500.12348/1203 | |
dc.language | en | |
dc.publisher | Global Aquaculture Alliance | |
dc.source | Global Aquaculture Advocate | |
dc.title | Governance of global value chains impacts shrimp producers in Vietnam | |
dc.type | Journal Article | |
dcterms.bibliographicCitation | Tran, N.; Bailey, C.; Wilson, R. (2011). Governance of global value chains impacts shrimp producers in Vietnam. Global Aquaculture Advocate (Nov/Dec): 44-47 |
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