Hygienic dried fish production and marketing through WSHGS

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cg.contribution.worldfishauthorShenoy, N.en_US
cg.contribution.worldfishauthorRatha, B.C.en_US
cg.contributor.affiliationWorldFishen_US
cg.contributor.funderGovernment of Odisha, Department of Mission Shaktien_US
cg.contributor.projectCapacity building of Mission Shakti SHGs for production & marketing of hygienically dried fish and fish farming in Gram Panchayat tanks in Odishaen_US
cg.coverage.countryIndiaen_US
cg.coverage.regionSouthern Asiaen_US
cg.creator.idNeetha Shenoy: 0009-0009-8410-5590en_US
cg.description.themeAquacultureen_US
cg.identifier.statusTimeless limited accessen_US
cg.identifier.urlhttps://mel.cgiar.org/dspace/limiteden_US
cg.subject.agrovocproductionen_US
cg.subject.agrovoctrainingen_US
cg.subject.agrovocfishen_US
cg.subject.agrovocfishen_US
cg.subject.impactAreaPoverty reduction, livelihoods and jobsen_US
cg.subject.impactAreaGender equality, youth and social inclusionen_US
cg.subject.sdgSDG 1 - No povertyen_US
cg.subject.sdgSDG 2 - Zero hungeren_US
cg.subject.sdgSDG 14 - Life below wateren_US
dc.creatorShenoy, N.en_US
dc.creatorRatha, B.C.en_US
dc.date.accessioned2025-03-16T15:27:42Z
dc.date.available2025-03-16T15:27:42Z
dc.date.issued2024en_US
dc.description.abstractThe manual on Hygienic Dried Fish Production and Marketing through Women Self-Help Groups (WSHGs) provides a comprehensive guide to promoting hygienic fish drying practices among coastal women SHGs. It outlines the use of solar dryers and other innovative drying technologies to produce high-quality dried fish while ensuring food safety and hygiene standards. The manual includes practical instructions on production techniques, quality control, packaging, and marketing strategies to empower WSHGs to generate income and contribute to sustainable livelihoods. It also emphasizes capacity-building and community engagement for scaling these practices.en_US
dc.formatPDFen_US
dc.identifier.citationNeetha Shenoy, Baishnaba Ratha. (31/12/2024). Hygienic dried fish production and marketing through WSHGS.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12348/6444
dc.languageoren_US
dc.rightsCopyrighted; all rights reserveden_US
dc.titleHygienic dried fish production and marketing through WSHGSen_US
dc.typeManualen_US

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