Why antimicrobial resistance in aquaculture systems matters for the One Health approach
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Antimicrobial resistance (AMR) occurs when bacteria change and become resistant to antibiotics used to treat the infections they cause. The interconnected nature of agri-food systems means that AMR can spread, posing a major threat to public and animal health as well as the structure and sustainability of food production. One Health recognizes this interconnectedness as well as the need to apply a collaborative, multisectoral and transdisciplinary approach. WorldFish is partnering with Cefas and the University of Exeter to carry out study and research on AMR on pond culture.
Citation
Jerome Delamare-Deboutteville, Vishnumurthy Mohan Chadag. (1/1/2019). Why antimicrobial resistance in aquaculture systems matters for the One Health approach. Bayan Lepas, Malaysia: WorldFish (WF).
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Author(s) ORCID(s)
Jerome Delamare-Deboutteville https://orcid.org/0000-0003-4169-2456
Vishnumurthy Mohan Chadag https://orcid.org/0000-0002-2574-284X
Vishnumurthy Mohan Chadag https://orcid.org/0000-0002-2574-284X
Date available
2019
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WorldFish (WF)