Better management practices (BMPs) for harvesting, post-harvest handling and marketing of farmed tilapia in Timor-Leste
cg.contribution.worldfishauthor | Pant, J. | en_US |
cg.contribution.worldfishauthor | Gomes, S. | en_US |
cg.contribution.worldfishauthor | Teoh, S. | en_US |
cg.contribution.worldfishauthor | Pereira, M. | en_US |
cg.contributor.affiliation | WorldFish | en_US |
cg.contributor.affiliation | Asian Institute of Technology | en_US |
cg.contributor.affiliation | Ministry of Agriculture, Livestock, Fisheries, and Forestry | en_US |
cg.contributor.funder | United States Agency for International Development | en_US |
cg.contributor.funder | Ministry of Foreign Affairs and Trade (New Zealand) | en_US |
cg.contributor.project | Partnership for Aquaculture Development in Timor-Leste (PADTL) Phase 2 | en_US |
cg.coverage.country | Timor-Leste | en_US |
cg.coverage.region | South-Eastern Asia | en_US |
cg.creator.id | Shwu Jiau Teoh: 0000-0001-7676-8583 | en_US |
cg.description.theme | Aquaculture | en_US |
cg.description.theme | Market and Value Chains | en_US |
cg.identifier.status | Open access | en_US |
cg.subject.agrovoc | aquaculture | en_US |
cg.subject.agrovoc | marketing | en_US |
cg.subject.agrovoc | tilapia | en_US |
cg.subject.agrovoc | fish handling | en_US |
cg.subject.agrovoc | fish | en_US |
cg.subject.impactArea | Nutrition, health and food security | en_US |
dc.creator | Pant, J. | en_US |
dc.creator | Gomes, S. | en_US |
dc.creator | Teoh, S. | en_US |
dc.creator | Pereira, M. | en_US |
dc.creator | Bhujel, R. | en_US |
dc.date.accessioned | 2024-12-12T03:34:18Z | |
dc.date.available | 2024-12-12T03:34:18Z | |
dc.date.issued | 2024 | en_US |
dc.description.abstract | This manual is one of the outputs of the Partnership for Aquaculture Development in Timor-Leste Phase 2 (PADTL2). PADTL2 project (2020–2024) is co-funded by the MFAT and USAID and is implemented jointly by WorldFish and Timor-Leste’s NDA, Ministry of Agriculture Livestock, Fisheries, and Forestry (MALFF). The guidelines in this document are based on testing and validating market preparation and marketing techniques for GIFT in Timor-Leste through the voluntary participation of all stakeholders, including farmers, local service providers (LSPs) and market operators across Baucau, Bobonaro, Ermera and Lautem. | en_US |
dc.format | en_US | |
dc.identifier.citation | Pant J, Gomes S, Teoh SJ, Pereira M and Bhujel RC. 2024. Better management practices (BMPs) for harvesting, post-harvest handling and marketing of farmed tilapia in Timor-Leste. Penang, Malaysia: WorldFish. Manual: 2024-74. | en_US |
dc.identifier.uri | https://hdl.handle.net/20.500.12348/6188 | |
dc.language | en | en_US |
dc.publisher | WorldFish (WF) | en_US |
dc.rights | CC-BY-NC-4.0 | en_US |
dc.subject | better management practices | en_US |
dc.title | Better management practices (BMPs) for harvesting, post-harvest handling and marketing of farmed tilapia in Timor-Leste | en_US |
dc.type | Manual | en_US |
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