Building climate resilience in small-scale aquatic food systems

Locally led initiatives in Bangladesh, Timor-Leste, and Zambia show why small-scale fisheries and aquatic food producers need a seat at national climate change policy tables. Cases from three countries — Bangladesh, Timor-Leste, and Zambia — where small-scale fishers and aquatic food farmers are at the frontline of addressing climate change threats to their food security and livelihoods, illustrate ways in which local participation can contribute.

Citation

Listman G. M. Tigchelaar M. and Majumdar R. 2024. Building climate resilience in small-scale aquatic food systems. Penang, Malaysia. WorldFish. Policy Brief: 2024-71.