Early COVID-19 responses in the seafood sector offer crucial lessons for dealing with future shocks in food systems

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cg.contribution.worldfishauthorO'Leary, M.en_US
cg.contributor.affiliationWorldFishen_US
cg.contributor.crpFishen_US
cg.coverage.regionGlobalen_US
cg.description.themeFisheriesen_US
cg.identifier.statusOpen accessen_US
cg.identifier.urlhttps://live-worldfish1.pantheonsite.io/content/early-covid-19-responses-seafood-sector-offer-crucial-lessons-dealing-future-shocks-fooden_US
cg.subject.agrovocgender equalityen_US
dc.creatorO'Leary, M.en_US
dc.date.accessioned2021-12-09T08:42:04Z
dc.date.available2021-12-09T08:42:04Z
dc.date.issued2021en_US
dc.description.abstractNew research examines disruptions from COVID-19 to the seafood sector and puts forth evidence-based recommendations for building future resilience in food systems.en_US
dc.identifier.citationMatthew O'Leary. (17/2/2021). Early COVID-19 responses in the seafood sector offer crucial lessons for dealing with future shocks in food systems, in "Early COVID-19 responses in the seafood sector offer crucial lessons for dealing with future shocks in food systems", pp. 1-1.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12348/4993
dc.languageenen_US
dc.publisherWorldFish (WF)en_US
dc.rightsCC-BY-4.0en_US
dc.source(2021) Pagination 1,1en_US
dc.subjectindustry innovation and infrastructureen_US
dc.subjectsustainable cities and communitiesen_US
dc.subjectreduce inequalityen_US
dc.subjectno povertyen_US
dc.subjectzero hungeren_US
dc.subjectgood health and well-beingen_US
dc.subjectdecent work and growth economicen_US
dc.subjectresponsible consumption and productionen_US
dc.subjectclimate actionen_US
dc.subjectlife below wateren_US
dc.subjectlife on landen_US
dc.subjectpartnerships for the goalsen_US
dc.titleEarly COVID-19 responses in the seafood sector offer crucial lessons for dealing with future shocks in food systemsen_US
dc.typeNews Item/Press Itemen_US

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