IFT | Nutrient rich small fish production, processing and marketing in Myanmar and Zambia. Final report: February 2022 to July 2023
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The project “Nutrient-rich small fish production, processing, marketing in Myanmar and Zambia” (SPM),
funded by Institute of Food Technologists is completed after 18 months of implementation (February
2022-July 2023). The project aimed to promote inclusive and sustainable integrated agriculture and
nutrition pathways by improving production, processing, and marketing of nutrient-rich fish to increase
income and dietary diversity, change nutrition and agriculture/aquaculture production behavior, and
reduce poverty among vulnerable populations.
Citation
Quennie Rizaldo. (1/3/2024). IFT | Nutrient rich small fish production, processing and marketing in Myanmar and Zambia. Final report: February 2022 to July 2023.
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Quennie Rizaldo https://orcid.org/0000-0002-7958-2618
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Contributes to SDGs
