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Methods of dried fish processing for small scale fish processors
Type: Brochure
This document provides a brief guide on methods of dried fish observing food safety and hygiene practices to ensure good quality and safe product for consumption.
TH3.2: Livelihood Aspirations and Realities of Young People in a Myanmar Fishing Community
Type: Presentation
Youth livelihoods in food-systems are increasingly the focus of development institutions, drawing attention to how the livelihood aspirations of young people shape their engagements with food-systems. This study sought to ...
Recent trends in animal source food production and consumption in Bangladesh and Myanmar, and their implications for nutrition
Type: Presentation
The presentation tackles the recent trends in animal source food production and consumption in Bangladesh and Myanmar, and their implications for nutrition. Results showed that there is: a declining supply and consumption ...
Fish for Livelihoods Newsletter (Apr - June 2022)
Type: Newsletter
This document highlights the major achievements made during the period from April to June 2022 for Fish for Livelihoods (F4L) project in Myanmar.