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CGIAR Research Program on Fish Agri-Food Systems - Annual Report 2021
Type: Report
This 2021 annual report describes the key achievements of the CGIAR Research Program (CRP) on Fish Agri-Food Systems (FISH). During 2021, FISH focused on several key areas to achieve a successful and impactful closure of ...
Small fish can mean big nutrition
Type: Brief
Malnutrition levels in Bangladesh are amongst the highest in the world. Approximately half of Bangladesh’s population lives below the food poverty line and the dietary intake of both adults and children are severely deficient ...
In the Spotlight: Faridul Haque
Type: News Item/Press Item
WorldFish and the CGIAR research program on Fish Agri-Food Systems (FISH) are global leaders in aquatic food systems research and innovation, and science and partnerships are the foundation of our work. Our team delivers ...
Women’s empowerment and improved nutrition: An assessment of a project in Bangladesh using an adapted version of Pro-WEFI for small-scale fisheries and aquaculture (Pro-WEFI)
Type: Presentation
Ppt presented at the Science Exchange, CGIAR Gender Platform, ILRI campus, Nairobi. The Project Level Women’s Empowerment in Fisheries and Aquaculture Index (ProWEFI) measures the empowerment, agency and inclusion of women ...
Feed the Future Bangladesh Aquaculture and Nutrition Activity: Environmental mitigation and monitoring plan
Type: Report
The five-year assistance activity, Feed the Future Bangladesh Aquaculture and Nutrition Activity, was awarded by the USAID to the Grantee, International Center for Living Aquatic Resources Management (ICLARM), doing business ...
The role of small indigenous fish species in food and nutrition security in Bangladesh
Type: Journal Article
In Bangladesh, only 6% of the daily food intake is animal food of which fish accounts for 50%. Rice is the mainstay, making up 60% of the daily food intake. However, many nutrients such as vitamins A and C, iron, calcium, ...
Inclusion of small indigenous fish improves nutritional quality during the first 1000 days
Type: Journal Article
Key contributing factors to undernutrition in low-income countries, including Bangladesh, are low dietary diversity in the diets of women and low nutrient density of traditional complementary foods (CFs) for infants and ...
Aquaculture: Increasing income, diversifying diets, and empowering women in Bangladesh. Rapid Assessment of SBCC material
Type: Internal Report
A rapid assessment report on SBCC materials for nutrition message dissemination
Understanding gendered trait preferences: Implications for client-responsive breeding programs
Type: Journal Article
Client-responsiveness is a foundation for effectiveness of public sector breeding programs in agriculture, aquaculture and livestock. However, there remains a considerable lack of clarity about what this means, specifically ...
Qualitative tools for the Women’s Empowerment in Fisheries and Aquaculture Index (WEFI)
Type: Tool
This document describes a set of tools that can be used for qualitative research on women’s
empowerment in fisheries and aquaculture and which complement the quantitative tools for the
calculation of the ‘Women’s Empowerment ...