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Now showing items 11-13 of 13
Guide for the construction of an FTT smoker in Myanmar (Burmese version)
Type: Manual
This illustrated guide, with diagrams and photographs (in Burmese) describes how to use locally available construction materials in Myanmar to construct an FAO-Thiaroye Processing Technique (FTT) improved fish smokers.
Better management practices for tilapia hatcheries in Egypt
Type: Manual
Tilapia hatcheries are the most common type of fish hatchery in Egypt. They are nearly all private sector businesses, and their success in supplying fish farms with tilapia seed has contributed to the increase in national ...
Report on Piloting a Low-Cost Portable Fish Drier and Food Safety Test Results of Powdered Dried Fish
Type: Report
This is an updated version of the report entitled, Report on Piloting a Low-Cost Portable Fish Drier, produced by MYSAP Inland in December 2020, with the addition of the test results for 20 food safety parameters tested ...