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WorldFish Annual Report 2021
Type: Report
We are pleased to present the WorldFish 2021 Annual Report. In the pages that follow, we update you on the progress we have made in implementing our work plan for the year and delivering our organizational mission and ...
Transforming climate-resilient aquatic food systems for shared prosperity
Type: Poster
By 2050, we will need to feed more than nine billion people. Aquatic foods can help accomplish this while building healthy and resilient communities worldwide.
Awareness & demonstration of fish nutrition promotion programme under APART
Type: Report
Based on the deliverable -7 of WorldFish under the APART project, the WorldFish Assam team has conducted 12 numbers of small fish nutrition promotion awareness, piloting and demonstration activities in different parts of ...
The FISH legacy: Sustainable fish agri-food systems for the long term
Type: Video
Since 2017, the CGIAR Research Program on Fish Agri-Food Systems (FISH) has been working to enhance the sustainability, productivity and access to aquatic foods and aquatic foods products by those most in need. The program ...
Aquatic Foods for Healthy People and Planet: A Summary of our 2030 Research and Innovation Strategy
Type: Brief
Aquatic foods (animals and plants grown or harvested from water for food or feed) provide micronutrient-rich foods for 3.3 billion people and support the livelihoods of over 120 million. However, inadequate management and ...
EU_(Artemia4Bangladesh). Introducing circularity through climate-smart aquaculture in Bangladesh_Annual progress report 2022_March 2021 - February 2022
Type: Donor Report
The objectives of the project are to introduce an integrated salt and Artemia production system and increase marine aquaculture productivity and production in the salt farms in Cox's Bazar district. The aim of this annual ...
COP27 Communications Toolkit, Worldfish
Type: Manual
Marine and freshwater resources provide millions of impoverished people across the world with livelihoods and a range of critical ecosystem services. Aquatic food systems are unique and complex, transcending long distances ...
Hot off the Press - February 2022
Type: Newsletter
February 2022's curated collection of journal articles, briefs, and other publications on the most recent aquatic food systems research and innovation.
Hot off the Press - January 2022
Type: Newsletter
January 2022's curated collection of journal articles, briefs, publications and other learning products on the most recent aquatic food systems research and innovation across Asia, Africa and the Pacific.
Hot off the Press - April 2022
Type: Newsletter
A curated collection of journal articles, briefs, and other publications on the most recent aquatic food systems research and innovation for the month of April 2022.