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Increasing social and ecological resilience of coastal fisheries
Type: Brief
Small-scale coastal capture fisheries produce almost half the fish consumed in low- and middle- income countries and employ more people than all other ocean economic sectors combined, but their resilience is undermined by ...
Spawning seasonality of hilsa (Tenualosa ilisha) in Myanmar’s Ayeyarwady Delta
Type: Working Paper
The hilsa is a critically important species for smallscale fishing communities in Myanmar’s Ayeyarwady Delta and Rakhine State. Yet current fishing regulations are inadequate and exploitation rates are well beyond sustainable ...
Inland MYSAP: Value chain report - Kalay
Type: Internal Report
As part of the baseline research conducted for this project, a value chain study was commissioned to understand the constraints facing selected aquaculture value chains and the opportunities for value-chain upgrading and ...
Screening of fish and shrimp-based pastes for the presence of parasites: An analysis of pastes from Myanmar
Type: Report
A literature search of the aquatic species used to make fish and pastes revealed only one parasite, the zoonotic nematode Gnathostoma spinigerum, had been previously recorded in Myanmar. This is a species that infects ...
ACIAR_Improving fishery management in support of better governance of Myanmar’s inland and delta fisheries_Annual report 2017 - 2018
Type: Donor Report
The ACIAR project entitled ‘Improving fishery management in support of better governance of Myanmar’s inland and delta fisheries’ was approved by ACIAR 16th December 2016 and signed by WorldFish on the 22nd December 2016. ...
A Stacked value chain analysis study of smoked Rohu from Kale Township, Sagaing Region, Myanmar
Type: Internal Report
This report details a stacked value chain analysis study of smoked rohu produced in Kale Township in the Sagaing Region of Myanmar.
LIFT_Promoting sustainable growth of aquaculture in Myanmar to improve food security and income for communities in the Ayeyarwady Delta and Central Dry Zone (MYFish-Culture-MYFC)_Annual report 2018
Type: Donor Report
This annual report of MYCulture project covers activities delivered and lessons learned throughout January-December 2018) of which a summary with key highlights are briefed below.
A total of 191 farmer groups were formed ...
Fish for Livelihoods Newsletter (Jul - Sep 2021)
Type: Newsletter
This newsletter discusses the major accomplishments and events successfully carried out by the fish for Livelihoods project from July 1st to September 30th, 2021. The document highlights the key contributions the project ...
Inland MYSAP: Value chain report - Kyaing Tong
Type: Internal Report
As part of the baseline research conducted for this project, a value chain study was commissioned to understand the constraints facing selected aquaculture value chains and the opportunities for value-chain upgrading and ...
CGIAR Research Program on Fish Agri-Food Systems: A synthesis
Type: Brief
The fish agri-food system connects supplies of fish and other aquatic foods through multiple pathways and scales to diverse consumers across the planet and is a key component of the global agri-food systems. Fish and other ...