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Now showing items 31-35 of 35
CGIAR Research Program on climate change, agriculture and food security
Type: Brief
Climate change is an unprecedented threat to the food security of hundreds of millions of people. Climate change affects agriculture and food security, and likewise, agriculture and natural resource management affect the ...
The benefits of aquaculture
Type: Brochure
Aquaculture's contribution to the world's food basket is essential as global demand for fish grows. Today, fish provides more than 1 billion people with most of their daily animal protein. And, in regions with the greatest ...
The threat to fisheries and aquaculture from climate change
Type: Brief
Fish provide essential nutrition and income to an ever-growing number of people around the world, especially where other food and employment resources are limited. Many fishers and aquaculturists are poor and ill-prepared ...
Climate change: research to meet the challenges facing fisheries and aquaculture
Type: Brief
Climate change poses new challenges to the sustainability of fisheries and aquaculture systems, with serious implications for the 520 million people who depend on them for their livelihoods and the nearly 3 billion people ...
Assessing adaptation options for climate change: A guide for coastal communities in the Coral Triangle of the Pacific. 8. Implementation planning
Type: Brochure
This brochure is part of a series that collectively detail how a community-based assessment of climate change was used in partnership with coastal communities and provincial and national-level stakeholders in Timor-Leste ...