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Artemia4Bangladesh (Bengali version)
Type: Brochure
In Bangladesh, 95 percent of crude salt is produced in Cox’s Bazar by 50,000 artisanal salt farmers across about 27,000 ha of land. With roughly half a million people directly or indirectly involved in salt production, it ...
WorldFish in India
Type: Poster
India is a scaling country for WorldFish and the CGIAR Research Program on FISH. This growing program assists the government and private sector to scale various fisheries and aquaculture technologies in India.
F&ARD| Odisha-WorldFish Project Annual Report for Year 1 of Phase 2 1 April 2019 to 31 March 2020
Type: Donor Report
Annual Report for Year 1 of Phase 2 (1st April 2019 – 31st March 2020) provides the details of all the component-wise technical activities undertaken during the financial year 2019-2020 (from 1st April 2019 to 31st March ...
Tilapia lake virus: a threat to the global tilapia industry?
Type: Journal Article
Tilapia lake virus (TiLV) is a recently described virus affecting wild and farmedtilapines. At present, it has been reported on three continents (Asia, Africa andSouth America) and the number of countries where the agent ...
Benchmarking the environmental performance of best management practice and genetic improvements in Egyptian aquaculture using life cycle assessment
Type: Journal Article
Egyptian aquaculture is gaining importance as an affordable and nutritious source of animal protein among Egyptians. Nile tilapia dominates production (77% of total production), followed by carps (17%) and mullets (11%). ...
Role of women in small-scale aquaculture development in southeastern Cambodia
Type: Journal Article
In Cambodia, women make up more than 65% of the adult population. They play a most important role in all spheres of social and economic activities. A recent investigation has shown that in small scale aquaculture, women ...
Small-scale aquaculture business planning in Cameroon
Type: Conference Paper
In Cameroon, the principal objective set out for the aquaculture sector is to sustainably improve farmer incomes. To be profitable and sustainable investments in aquaculture businesses need to achieve a scale sufficient ...
The contribution of fish intake, aquaculture, and small-scale fisheries to improving nutrition: A literature review
Type: Working Paper
Much of fish consumed by the poor are caught by household members and traded in local markets. These fish are rarely or poorly included in national statistics, and it is therefore difficult to estimate precisely the real ...
Development strategies and options for fisheries and aquaculture in Asia
Type: Brief
Declining fisheries have hurt many poor coastal and inland fishing communities and consumers in Asia, where 630 million people live on less than US1 per day. Developed to restore dwindling fish supplies are the AsiaFish ...
SAVE_Quarterly Process Monitoring Report on Aquaculture for Suchana, WorldFish for Jan to Mar 2019
Type: Donor Report
SAVE_Quarterly Process Monitoring Report on Aquaculture for Suchana, WorldFish for Jan to Mar 2019