Search
Now showing items 1-10 of 15
A review of inclusive business models and their application in aquaculture development
Type: Journal Article
For aquaculture to continue along its current growth trajectory and contribute towards achieving the Sustainable Development Goals, value chains must become more inclusive. Smallholders and other local value chain actors ...
Inclusive aquaculture: business at the bottom of the aquatic pyramid
Type: Journal Article
Through a SIDA -funded project on small-scale fisheries FAO and partners have been supporting WorldFish Center research into small-scale aquaculture investment. Studies of projects in Bangladesh, India and Indonesia suggest ...
Asset or liability? Aquaculture in a natural disaster prone area
Type: Journal Article
The purpose of this paper is to evaluate the role of aquaculture in improving a familys ability to cope with disasters like cyclones. Small-scale aquaculture is expanding in deltas globally. This work, therefore, seeks to ...
Impact of long-term training and extension support on small-scale carp polyculture farms of Bangladesh
Type: Journal Article
One of the unique features of the Development of Sustainable Aquaculture Project of the WorldFish Center, Bangladesh, was the provision of 3 y of continuous training and extension in support of the fish farmers involved. ...
Smallholder aquaculture: sustaining the impact of private investment
Type: Journal Article
The growth of aquaculture - now the fastest growing food production system in the world - is increasingly attracting private investment. Much of this investment, however, is in larger enterprises and input services such ...
Cultured fish: integrative biology and management of domestication and interactions with wild fish
Type: Journal Article
Fish aquaculture for commodity production, fisheries enhancement and conservation is expanding rapidly, with many cultured species undergoing inadvertent or controlled domestication. Cultured fish are frequently released, ...
Interventions for improving the productivity and environmental performance of global aquaculture for future food security
Type: Journal Article
Aquatic foods are increasingly being recognized as having an important role to play in an environmentally sustainable and nutritionally sufficient food system. Proposals for increasing aquatic food production often center ...
Multiple water use as an approach for increased basin productivity and improved adaptation: a case study from Bangladesh
Type: Journal Article
This study, supported by the Challenge Program Water and Food (CPWF-Project 35), demonstrates the case of multiple-use of water through seasonal aquaculture interventions for improved rice–fish production systems in the ...
Does aquaculture add resilience to the global food system?
Type: Journal Article
Aquaculture is the fastest growing food sector and continues to expand alongside terrestrial crop and livestock production. Using portfolio theory as a conceptual framework, the authors explore how current interconnections ...
Adapting to climate change: the ecosystem approach to fisheries and aquaculture in the Near East and North Africa region
Type: Journal Article
The FAO/WorldFish Center Workshop on Adapting to Climate Change: the Ecosystem Approach to Fisheries and Aquaculture in the Near East and North Africa took place in November, 2009 to identify and address the impacts created ...