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In the Spotlight: Tasnuva Zaman
Type: Blog
Tasnuva Zaman is WorldFish's senior gender specialist based in Bangladesh. Zaman's research focuses on gender mainstreaming, which calls for an integrated gender perspective at all stages of development, and she works to ...
COVID-19 impact on aquatic food systems reveals insights for future resilience
Type: Blog
The onset of COVID-19 disrupted food value chains and reversed years of progress on key development indicators. The pandemic induced shocks to food systems globally, but particularly impacted value chains in food insecure ...
In the Spotlight: Bernadette Fregene
Type: Blog
Bernadette Fregene is WorldFish’s aquaculture compact leader and a professor of aquaculture and fisheries extension, economics, and marketing at the University of Ibadan in Nigeria. Fregene facilitates the delivery of new ...
WorldFish 2020 Annual Report
Type: Internal Report
In 2020, the COVID-19 pandemic disrupted lives, economies and food systems everywhere. In response to the pandemic, WorldFish and its many partners across the public and private sectors worked to generate scientific evidence, ...
Emerging Scientist: Laura Khor
Type: Blog
Laura Khor, a WorldFish Research Fellow, earned her Master of Science in Aquaculture from Universiti Malaysia Sabah and is currently working on novel approaches to monitoring and mitigating disease outbreaks in aquaculture. ...
The FISH Newsletter
Type: Newsletter
A curated collection of stories, publications, campaigns, and events stemming from FISH's research and innovations work for the first quarter of 2021.
Equitable digital tools can boost small-scale fisher livelihoods
Type: Blog
In low- and middle-income countries, ICTs can be used to assist small-scale fishers and fish workers, but illiteracy and unreliable internet connectivity need to be addressed to ensure marginalised fishers are not left behind.
Zambian aquaculture provides new opportunities for youth
Type: Blog
Zambia’s emerging aquaculture sector is set to be a key supplier of fish and other aquatic foods in sub-Saharan Africa. The sector already employs approximately 13,000 people. Its growth presents an economic opportunity ...
In the spotlight: Kelvin Mashisia Shikuku
Type: Blog
WorldFish scientist Kelvin Mashisia Shikuku sits down for a Q&A to discuss his research on scaling and disseminating aquaculture innovations to rural fish farmers.