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Hot off the Press - March 2022
Type: Newsletter
A curated collection of journal articles, briefs, and other publications for the month of March 2022.
Hot off the Press - February 2022
Type: Newsletter
February 2022's curated collection of journal articles, briefs, and other publications on the most recent aquatic food systems research and innovation.
The FISH Newsletter
Type: Newsletter
A curated collection of stories, publications, campaigns, and events stemming from FISH's research and innovations work for the first quarter of 2021.
Hot off the Press - April 2022
Type: Newsletter
A curated collection of journal articles, briefs, and other publications on the most recent aquatic food systems research and innovation for the month of April 2022.
Hot off the Press - May 2022
Type: Newsletter
A curated collection of journal articles, briefs, and other publications for the month of May 2022.
Hot off the Press - December 2021
Type: Newsletter
A curated collection of journal articles, briefs, and other publications for the month of December 2021.
Early COVID-19 responses in the seafood sector offer crucial lessons for dealing with future shocks in food systems
Type: News Item/Press Item
New research examines disruptions from COVID-19 to the seafood sector and puts forth evidence-based recommendations for building future resilience in food systems.