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The contribution of fish intake, aquaculture, and small-scale fisheries to improving nutrition: A literature review
Type: Working Paper
Much of fish consumed by the poor are caught by household members and traded in local markets. These fish are rarely or poorly included in national statistics, and it is therefore difficult to estimate precisely the real ...
CGIAR Research Program on Fish Agri-food Systems. Annual plan of work and budget (POWB) for 2017
Type: Report
Budget plan and delivery milestones for the new FISH CRP are outlined in this document.
Aquaculture for income and nutrition : Final report
Type: Report
The United States Agency for International Development-Aquaculture for Income and Nutrition (USAID-AIN) project, implemented by WorldFish, emphasized technology development for improved fish strains, and capacity building ...
FISH: CGIAR Research Program on Fish Agrifood Systems: Proposal
Type: Other
The goal of CRP Research Program on Fish Agrifood Systems (FISH) is to achieve sustainable increases in the gender and socially inclusive production and equitable distribution of nutritious fish to improve the livelihoods ...
Linking small-scale fisheries and aquaculture to household nutritional security: an overview
Type: Journal Article
Small-scale fisheries and aquaculture have been recognized as important opportunities to enhance household food security in developing countries. While interventions aiming at promoting these activities reveal many positive ...