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WorldFish in Tanzania
Type: Brief
Fisheries are an important source of food, income and nutrition in Tanzania, where 25% of the country's population depends on coastal resources or inland lakes for their livelihoods. Over 180,000 people are employed in the ...
Fish supply and food security for Africa
Type: Brief
Fish is an important food for over 400 million Africans, contributing essential proteins, minerals and micronutrients to their diets. Paradoxically, despite the high dependence on fish as a source of animal protein, fish ...
CGIAR Research Program on Fish Agri-Food Systems (FISH)
Type: Brief
A fish agri-food system is an interconnected and interdependent system involving components of fish production through to processing, marketing and consumption. The CGIAR Research Program on Fish Agri-Food Systems (FISH) ...
Worldfish in India
Type: Brief
Undernutrition is one of India’s most serious development challenges, with a particularly high burden of malnutrition among children. Small indigenous fish—which are rich in micronutrients—are often missing from diets in ...