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Productivity and profitability of small-scale tilapia aquaculture in Myanmar
Type: Working Paper
To promote the sustainable development of aquaculture in Myanmar, WorldFish and its partners
implemented the Scaling Systems and Partnerships for Accelerated Adoption of Improved Tilapia Strains
(SPAITS) project, funded ...
COVID-19 impacts and adaptations in Asia and Africa’s aquatic food value chains
Type: Journal Article
The COVID-19 pandemic is a shock affecting all areas of the global food system. We tracked the impacts of COVID-19 and associated policy responses on the availability and price of aquatic foods and production inputs during ...
Methods of dried fish processing for small scale fish processors
Type: Brochure
This document provides a brief guide on methods of dried fish observing food safety and hygiene practices to ensure good quality and safe product for consumption.
ACIAR_MYFISH II_Final Report_December 2016 - August 2021
Type: Donor Report
Final report of MYFISH II: Improving fishery management in support of better governance of Myanmar’s inland and delta fisheries.
COVID-19 impacts and adaptations in Asia and Africa’s aquatic food value chains
Type: Working Paper
We tracked the impacts of COVID-19 on aquatic food value chains in Bangladesh, Egypt, India, Myanmar and Nigeria during 2020. We assessed the availability and price of aquatic foods and production inputs using a high ...
Better management practices (BMP) for vegetable production systems (Burmese version)
Type: Booklet
The purpose of the Myanmar language booklet is to provide easily understood illustrated information on improved vegetable production practices in a user friendly format, covering soils, fertilizers, production seasonality, ...