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Adaptation to environmental change among fishing-dependent households in Cambodia
Type: Report
This report details livelihood adaptations among Cambodia's fisherfolks: the different kinds of response to change, who is successful, the success factors and the obstacles faced.
Developing a methodology for standardized fish monitoring in the Mekong Basin
Type: Report
This report details the methodology developed and tested with three universities in the region for the standardized monitoring of fish resources basinwide.
Roles and values of fish in rural welfare in Cambodia (welfare data analysis)
Type: Report
This report resulting from 3 years of surveys details the relative contribution of fish to wealth, nutrition, labor, resilience and health among rural Cambodians.
Fish productivity by aquatic habitat and estimated fish production in Cambodia
Type: Report
This report reviews and details the fish productivity of the main aquatic habitats in Cambodia, and proposes an estimate of the annual fish production based on this approach.
A review of socioeconomic studies in the fisheries sector in Cambodia
Type: Report
This report details the components of the fish trade sector in Cambodia. The main studies on the socioeconomic value of fish are critically reviewed from a methodological perspective.
Nutritional and health value of fish: the case of Cambodia
Type: Report
This report details what, in the Cambodian diet, is beneficial and found only in fish; what is found in fish and not widely available in other food sources, and what is responsible for malnutrition in Cambodia despite the ...
Trends, opportunities and constraints in the contribution of fish to the welfare of rural communities in Cambodia
Type: Report
This report details rural communities' perspectives on the importance of fish, and how it supports the poor. Variability between zones and social groups is detailed, as well as constraints and opportunities in the sector.
The potential of community fish refuges (CFRs) in rice field agro-ecosystems for improving food and nutrition security in the Tonle Sap region
Type: Report
The fisheries sector in Cambodia contributes 8%-12% to national GDP and 25% - 30% to agricultural GDP, with an estimated 4.5 million people involved in fishing and associated trades. Fish and other aquatic animals are ...
Economic value of fish in Cambodia and value added along the trade chain
Type: Report
This report, based on one year of surveys, details fish prices in Cambodia at the level of fishermen, traders and exporters. Most valuable species are detailed, as well as the average price of a tonne of fish.