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WorldFish Nigeria Strategy: 2018-2022
Type: Report
The WorldFish mission is to strengthen livelihoods and enhance food and nutrition security by improving fisheries and aquaculture. WorldFish pursues this mission through research and development partnerships focused on ...
WorldFish in Tanzania
Type: Brief
Fisheries are an important source of food, income and nutrition in Tanzania, where 25% of the country's population depends on coastal resources or inland lakes for their livelihoods. Over 180,000 people are employed in the ...
Genetic improvement of freshwater prawn, Macrobrachium rosenbergii (de Man) in India. Phase two
Type: Report
Macrobrachiurn rosenbergii is one of the widely cultured freshwater prawn species globally. India was the third largest producer of this species in 2007 and its aquaculture production rose to 43,000 metric tons (t) in 2005 ...
Farmed tilapia: A nutritious food source for Egypt
Type: Poster
Infographic on farmed tilapia as a nutritious food source in Egypt.
Fish for a food secure and prosperous Egypt
Type: Poster
Infographic on farmed tilapia as a nutritious food source in Egypt.
WorldFish report 2009/10
Type: Report
The stories included in this WorldFish Annual Report illustrate how change is inevitable and that with dialogue and shared understanding we can make a difference to the poor and hungry. The report shows the variety of ...
Fish for nutrition and security
Type: Poster
Infographics on fish for nutrition and food security.
Genetic improvement of farmed aquatic animals at the WorldFish Center
Type: Brief
Aquaculture is the fastest growing food production sector in the world today, supplying half of global fish consumption. Production from capture fisheries has stagnated and is unable to meet the anticipated growth in demand. ...
Africa Aquaculture Research and Training Center (AARTC)
Type: Brochure
The Africa Aquaculture Research and Training Center is a regional center of excellence for research, training and fostering innovation and entrepreneurship in the African aquaculture sector. Opened in 1998, the WorldFish-run ...
Annual report 2014/2015
Type: Report
Today, fish is recognized as a global superfood, providing nutrients and micronutrients that are essential to cognitive and physical development, especially in children, and is an important part of a healthy diet. Globally, ...