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Now showing items 11-20 of 31
Demand for imported versus domestic fish in Nigeria
Type: Journal Article
Fish is among the most important animal-sourced foods in Africa and is crucial in combating malnutrition. Fish demand in Africa has far outpaced supply as the import share rose from 16% in 1970 to 39% by 2017. Little is ...
Nigeria fish futures. Aquaculture in Nigeria: Increasing Income, Diversifying Diets and Empowering Women. Report of the scoping study
Type: Report
Nigeria is the second-largest aquaculture producer in Africa, with a high demand and preference for
fish among consumers. However, the role and potential of aquaculture to achieve goals for improving
smallholder income, ...
A review of the performance of fish seed systems in Africa
Type: Internal Report
Globally, fish is one of the most important sources of animal protein and a key source of livelihood. In Africa,
fish production has significantly increased in recent years, but the proportion of fish production relative ...
COVID-19 impacts and adaptations in Asia and Africa’s aquatic food value chains
Type: Journal Article
The COVID-19 pandemic is a shock affecting all areas of the global food system. We tracked the impacts of COVID-19 and associated policy responses on the availability and price of aquatic foods and production inputs during ...
USAID_Improving Biosecurity: A Science-based Approach to Manage Fish Disease Risks and Increase the Socio-economic Contribution of the Nigerian Catfish and Tilapia Industries (Chadag)_Semi-annual Research Project Report_October 2020 - March 2021
Type: Report
Semi-annual Donor Report for the period of October 2020-March 2021 for the project: "Improving Biosecurity: A Science-based Approach to Manage Fish Disease Risks and Increase the Socio-economic Contribution of the Nigerian ...
Are consumers in developing countries willing to pay for aquaculture food safety certification? Evidence from a field experiment in Nigeria
Type: Journal Article
Many developing countries face challenges in managing food safety risks associated with consumption of animal-source foods. Efforts to address these challenges increasingly recognize the role of certification in agri-food ...
GIFT transfer risk management: Pathogen. Pathogen risk analysis and recommended risk management plan for transferring GIFT (Oreochromis niloticus) from Malaysia to Nigeria.
Type: Report
The proposal to transfer Genetically Improved Farmed Tilapia (GIFT) to Nigeria is characterized by a
number of risk management measures that WorldFish has already implemented. WorldFish has also proposed additional ...
GIFT transfer risk management: Genetics. Genetic risk analysis and recommended risk management plan for the transfer of GIFT (Oreochromis niloticus) from Malaysia to Nigeria
Type: Report
This report is a genetic risk analysis of introducing Genetically Improved Farmed Tilapia (GIFT) in Nigeria
for aquaculture purposes. It was conducted following the guidance of the International Council for the
Exploration ...
Procurement and testing of Genetically Improved Fish Seed at Orisha Farms, Lagos Nigeria
Type: Internal Report
Orisha Farms procured and stocked 9,500pcs of all-male Genetically Improved Farmed Tilapia (GIFT) Strain tilapia seedlings for the ProSCAWA project, the GIFT strain grows 100% faster than the local tilapia strain and can ...
Youth in small-scale fisheries and aquaculture
Type: Brief
Youth is considered to be the transition period between childhood and adulthood, and as such
encompasses a diverse group of individuals. Differences in gender, caste, class, sexuality and ability influence livelihood ...