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Toward an integrated approach to food security and nutrition in Cambodia
Type: Brief
Food production in Cambodia’s Tonle Sap Lake floodplain requires a more integrated approach to water and land use and a greater focus on nutrition, noting that around 33 percent of Cambodia’s population is malnourished ...
Sustainable intensification of genetically improved farmed Tilapia (GIFT) in Timor-Leste's farming systems: Challenges and opportunities
Type: Journal Article
CONTEXT: There is a growing appreciation of the role of aquaculture in improving food and nutrition security in Timor-Leste. The Timor-Leste government's National Aquaculture Development Strategy (NADS; 2012–30) envisions ...
Role of Community Fish refuge in improving resilience food system
Type: Video
The role of Community Fish refuge (CFR) in improving fishery and food for local communities to address the climate change, particularly the role of woman who is involved in Community Fish refuge (CFR) conservation and ...
The impacts of digital transformation on fisheries policy and sustainability: Lessons from Timor-Leste
Type: Journal Article
Digital technologies are transforming how we monitor and manage natural resources, by speeding up data-driven decision-making. Still, to date, there is scant evidence of their impacts on environmental sustainability. In ...
Fish and fish-based products in Timor-Leste’s School Meal Program: Understanding existing use, challenges, opportunities and research needs
Type: Brief
Workshop with government agencies and organisations involved in Timor-Leste’s School Meal Program (PME) shared experiences about using fish in the program and identified focal areas for research. There is wide recognition ...
Ikan no produtu sira husi ikan ba Programa Merenda Eskolár iha Timor-Leste: Komprende utilizasaun ezistente, dezafiu, oportunidade, no nesesidade sira ba peskiza (Fish and fish-based products in Timor-Leste’s School Meal Program: Understanding existing use, challenges, opportunities and research needs)
Type: Brief
Workshop with government agencies and organisations involved in Timor-Leste’s School Meal Program (PME) shared experiences about using fish in the program and identified focal areas for research. There is wide recognition ...