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The African Great Lakes Regional Food System; the contribution of fisheries and the case of small pelagic fishes. A Discussion Paper
Type: Brief
The aim of this discussion paper is synthesis of existing policy and strategic commitments that have been made already that implicate the fisheries for small pelagic fish. The Discussion Paper also presents some historical ...
Understanding gendered trait preferences: Implications for client-responsive breeding programs
Type: Journal Article
Client-responsiveness is a foundation for effectiveness of public sector breeding programs in agriculture, aquaculture and livestock. However, there remains a considerable lack of clarity about what this means, specifically ...
Extension manual on quality low-cost fish feed formulation and production
Type: Manual
The TAAT Aquaculture compact has noted that fish farmers in Africa are confronted with many challenges in producing good quality feed. These include lack of access to quality feed ingredients, low skills of fish farmers ...
AfDB_Technologies for African Agricultural Transformation (TAAT)_Quarter 4 2019 Report October to December 2019
Type: Donor Report
The Aquaculture Compact continued to work in collaboration with national partners for demonstration and dissemination of Aquaculture technologies across ten countries (Burundi, Cameroon, Côte d’Ivoire, DR Congo, Ghana, ...
CGIAR Research Program on Fish Agri-Food Systems: A synthesis
Type: Brief
The fish agri-food system connects supplies of fish and other aquatic foods through multiple pathways and scales to diverse consumers across the planet and is a key component of the global agri-food systems. Fish and other ...
FishFirst Zambia Tonga Booklet: Cakulya cakuyungizya kuzyakulya zyotulya munyika Kusanganya a busu bwanswi ziyumu
Type: Brochure
This booklet is in local language of Zambia. It presents the preparation methods for small fish to enhance the nutritional value for children and mothers in the first 1000 days of life.
Good practices for preprocessing and cooking farmed fish
Type: Manual
Fish is an important food for human consumption. Because of its high nutritional value, it can treat diseases
caused by malnutrition, and it is especially suitable for children, pregnant women and breastfeeding
mothers. ...
CGIAR Research Program on Fish Agri-Food Systems - Annual Report 2018
Type: Report
This annual report provides key results and learning achieved during 2018 in the CGIAR Research Program on Fish Agri-Food Systems (FISH). FISH made significant progress during the year in (a) producing and disseminating a ...
AfDB Technologies for African Agricultural Transformation (TAAT) Progress Report April to June 2020
Type: Donor Report
The COVID-19 pandemic affected some of the planned activities of Aquaculture Compact for this reporting period especially in the targeted countries due to lockdown, restriction of movement at country level as well as local ...
Women's Empowerment in Fisheries and Aquaculture Index (WEFI): Guidance Notes (Video)
Type: Video
This video provides a good overview of the Women's Empowerment in Fisheries and Aquaculture Index (WEFI) methodology and tools to use to carry out the research. WEFI measures the empowerment, agency and inclusion of women ...